Capital Structure and Product-Market Competition: Empirical Evidence from the Supermarket Industry

Judith Chevalier ()

American Economic Review, 1995, vol. 85, issue 3, pages 415-35

Abstract: This paper establishes an empirical link between firm capital structure and product-market competition using data from local supermarket competition. First, an event-study analysis of supermarket leveraged buyouts (LBOs) suggests that a LBO announcement increases the market value of the LBO chain's local rivals. Second, the author shows that supermarket chains were more likely to enter and expand in a local market if a large share of the incumbent firms in the local market undertook LBOs. The study suggests that leverage increases in the late 1980s led to softer product-market competition in this industry. Copyright 1995 by American Economic Association.

Date: 1995
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