Agricultural Economics Review

2000 - 2007

from Greek Association of Agricultural Economists
Contact information at EDIRC.
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Causality between food prices and other goods prices: Evidence from the EU member-states: A. Voyiatzis, D. Pallis and E. Katsouli
Empirical Evidence of Technical Efficiency Levels in Greek Organic and Conventional Farms: Vangelis Tzouvelekas, Christos J. Pantzios and Christos Fotopoulos
Spatial Price Relationships in the Olive Oil Market of the Mediterranean: Panos Fousekis and Stathis Klonaris
Agricultural and Food Competitiveness in Transition Central and Eastern European Countries: Social Profit Rate and Domestic Resource Cost Approaches: Stefan Bojnec
The effect of long-run identification on impulse-response functions: An application to the relationship between macroeconomics and agriculture in Tunisia: Ben-Kaabia, M., J.M. Gil and Houssem Eddine Chebbi

Why is Agricultural Labour Productivity higher in some countries than others?: Luciano Gutierrez
The Effects of Supply Shifts on Producers' Surplus: the Case of Inelastic Linear Supply Curves: Giannis Karagiannis and W.H. Furtan
Linking consumer prices to wholesale prices: Error correction models for the case of Greece: E. Katsouli, A. Vogiatzis and A. Manitsaris
Age and gender affects on consumers' awareness and source of awareness for food-related private-label brands: Irini Tzimitra Kalogianni, Irene Kamenidou, Konstantinosvasilios Priporas and Vasilis Tziakas
The Evolution of Rural Livelihood Systems, Including Options on Organic Farming: A Case Study from the Messara Plain of Crete: Habtemariam Kassa, David Gibbon, Erik A. Hult, Houmchitsavath Sodarak, Mohamed Salih and Jutarart Ramasoota

The Floriculture Market and its Relation to Consumer Behaviour: a Greek perspective: G. Baourakis, M. Marko, E. Tsakiridou and Tzimitra-Kalogianni, I.
A Multivariate Model for the Relationship Between Agricultural Prices and Inflation Uncertainty: Evidence Using Greek Data: Nikolaos Tabakis
Labour Supply and Inequality for Wage-Earning Farm Households in Spain: Inmaculada Garcia and Jose Alberto Molina
Factors Affecting the Regional Pig Meat Productivity of Commercial Pig Units in Greece: Constantinos D. Apostolopoulos, Helen Theodoropoulou, George Petrakos and Georgios Theodoropoulos
Food Expenditure Patterns of the Urban and the Rural Households in Greece. A Kernel Regression Analysis: Panos Fousekis and Panagiotis Lazaridis
Estimating the Demand for Cigarettes in Greece: An Error Correction Model: Agelike Nikolaou and Kostas Velentzas

Structural Change in Greek Meat Demand: Stathis Klonaris
Demand for Fall Annual and Perennial Plants: Pansies and Mums in Independent Garden: Michael K. Wohlgenant, Anthony N. Rezitis and Charles D. Safley
Estimation of Producer's Assistance and Evaluation of Agricultural Policy for Olive Oil in Greece: Anastasios B. Semos
Assessing the Efficiency of Sheep Farming in Mountainous Areas of Greece. A Non Parametric Approach: Panos Fousekis, Pavlos Spathis and Konstantinos Tsimboukas
Identifying Common Fallacies in the Choice of Environmental Taxes for Agricultural Pollution Control: The Absence of Transaction Costs and the Normality of Agricultural Pollutants: Athanasios Kampas

Socio-Economic and Environmental Impact of AGENDA 2000 and Alternative Policy Choices for Market Liberalization on an Irrigated Area in Northwestern Spain: Gomez-Limon, J.A. and M. Arriaza
Evaluating Nature Conservation: The Case of Meadow Birds in The Netherlands: D. Strijker, F.J. Sijtsma and K. Bettels
Impact of Government Intervention on Price Integration between Polish and World Wheat Markets: Szczepan Figiel
A Multivariate Statistical Approach to the Analysis of Rural Development: Mario Mazzocchi and Elisa Montresor
The Markets of Cotton Seed and Maize in Greece: Welfare Implications of the Common Agricultural Policy: Stelios D. Katranidis and Kostas Velentzas
Consumption Profiles for Various Food Groups in Greece: Vassilis Mihalopoulos and Michael Demoussis
Cereals and Oilseeds Supply within the EU, under AGENDA 2000: A Positive Mathematical Programming Application: Ahmed Barkaoui and Butault, Jean-Pierre

An Empirical Evaluation of EU and National Structural Policies in Remote Rural Areas: The Case of Evrytania: Demetrios Psaltopoulos and Sofia Efstratoglou
A Dialectical Approach to Social Restructuring and Technical Change in Greek Agriculture: George Liodakis
Public Preferences, Statutory Regulations and Bargaining in Field Margin Provision for Ecological Main Structures: Nuppenau, Ernst-August
Approximation Properties and Estimation of the Translog Production Function with Panel Data: Vangelis Tzouvelekas
Food Market Value Analysis: Product Quality Improvement, Product Origin Protection and Timing Decisions in Apple Market: Philippos . Karipidis and Konstantinos Galanopoulos
Application of a Model for Evaluating the Environmental Sustainability of Cultures in Hill and Mountain Areas: The Case of Berries and Fruit Chestnuts in Northern Italy: Carlo Pirazzoli and Alessandra Castellini