Journal of Agribusiness

1999 - 2003

from Agricultural Economics Association of Georgia
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Volume 21, issue 2, 2003

AGRICULTURAL, AGRIBUSINESS, AND INTERNATIONAL MARKETING COURSES IN UNDERGRADUATE CURRICULA: ISSUES AND IDEAS

Allen F. Wysocki, Gary F. Fairchild, Richard N. Weldon, Arlo W. Biere, Joan R. Fulton and Christopher S. McIntosh

IMPLAN UNDERSTATES AGRICULTURAL INPUT-OUTPUT MULTIPLIERS: AN APPLICATION TO POTENTIAL AGRICULTURAL/GREEN INDUSTRY DROUGHT IMPACTS IN COLORADO

John R. McKean and William P. Spencer

ESTIMATED IMPACT OF NON-PRICE COORDINATION OF FED CATTLE PURCHASES ON MEAT PACKER PROCESSING COSTS

John D. Anderson, James N. Trapp and Ronald A. Fleming

REGIONAL DEMAND FOR NATURAL BEEF PRODUCTS IN COLORADO: TARGET CONSUMERS AND WILLINGNESS TO PAY

Dawn D. Thilmany, Jennifer Grannis and Ed Sparling

TRACEABILITY AND CERTIFICATION IN MEAT SUPPLY CHAINS

Miranda P.M. Meuwissen, Annet G.J. Velthuis, Henk Hogeveen and Ruud B.M. Huirne

MARKETING CHANNELS COMPETE FOR U.S. STOCKER CATTLE

Troy G. Schmitz, Charles B Moss and Andrew Schmitz

Volume 21, issue 1, 2003

LOCAL COOPERATIVES' EVALUATION OF BUSINESS INVESTMENT OPPORTUNITIES

Susan Hine, Joan R. Fulton, Maria L. Loureiro, Jennifer M. Vandeburg and Kevin T. McNamara

CONSUMERS' VALUATION OF DISEASE-RESISTANT NURSERY STOCK: A CASE STUDY OF DOGWOODS

Justin G. Gardner, David B. Eastwood, John R. Brooker and William E. Klingeman

INSTITUTIONAL ECONOMICS AND THE EMERGENCE OF E-COMMERCE IN AGRIBUSINESS

Charles B Moss, Troy G. Schmitz, Albert Kagan and Andrew Schmitz

MEDIA COVERAGE OF AGROBIOTECHNOLOGY: DID THE BUTTERFLY HAVE AN EFFECT?

Leonie A. Marks, Nicholas Kalaitzandonakes, Kevin Allison and Ludmila Zakharova

THE THEORY OF CONTRARY OPINION: A TEST USING SENTIMENT INDICES IN FUTURES MARKETS

Dwight R. Sanders, Scott H. Irwin and Raymond M. Leuthold

HEDGING SPOT CORN: AN EXAMINATION OF THE MINNEAPOLIS GRAIN EXCHANGE'S CASH SETTLED CORN CONTRACT

Dwight R. Sanders, Mark R. Manfredo and Tracy D. Greer

INFORMATION AND THE ADOPTION OF PRECISION FARMING TECHNOLOGIES

William D. McBride and Stan G. Daberkow

Volume 20, issue 2, 2002

ASSESSING NEW-GRADUATE APPLICANTS: ACADEMIC PERCEPTIONS AND AGRIBUSINESS REALITIES

Cheryl J. Wachenheim and William C. Lesch

A GENERAL FRAMEWORK FOR GRAIN BLENDING AND SEGREGATION

Eswar Sivaraman, Conrad P. Lyford and B Wade Brorsen

ESTIMATING THE VALUE OF SOURCE VERIFICATION OF FEEDER CATTLE

John D. Lawrence and Godfred Yeboah

A FRAMEWORK FOR EFFECTIVE INDUSTRY STRATEGIC PLANNING

Conrad P. Lyford, Donald J. Ricks, H. Christopher Peterson and James A. Sterns

SARA LEE FOODS TAKES FLIGHT: AN ECONOMIC IMPACT ANALYSIS OF A TURKEY PLANT CLOSURE

Spencer A. Burrows, Laura M. Cheney and Allan Rahn

PHIL FOSTER RANCHES: A CASE STUDY OF AN ORGANIC VEGETABLE FARM

William J. Brown

Volume 20, issue 1, 2002

THE INCREASING ROLE OF AGRIBUSINESS IN AGRICULTURAL ECONOMICS

Amir Heiman, John Miranowski, David Zilberman and Jennifer Alix

MEAT TRADE LIBERALIZATION AND SOYBEAN-RAPESEED COMPETITION IN THE JAPANESE MARKET

Suresh Chand Persaud and Wen S. Chern

PREPARING FOR SUCCESS IN THE AGRIBUSINESS MARKET PLACE

Michael D. Boehlje, Jay Taylor Akridge and Nicholas G. Kalaitzandonakes

AGRICULTURAL BIOTECHNOLOGY: FARM-LEVEL, MARKET, AND POLICY CONSIDERATIONS

Evert Van der Sluis, Matthew A. Diersen and Thomas L. Dobbs

HOW MUCH DO FARMERS PAY IN TAXES?

Gregory M. Perry and Clair J. Nixon

THE EFFECT OF ROUNDING ON THE PROBABILITY DISTRIBUTION OF REGRADING IN THE U.S. PEANUT INDUSTRY

Edgar F. Pebe Diaz, B Wade Brorsen, Kim B. Anderson, Richter, Francisca G.-C. and Phil Kenkel

THE IMPACT OF INTERMEDIATE INPUT PRICE CHANGES ON FOOD PRICES: AN ANALYSIS OF "FROM-THE-GROUND-UP" EFFECTS

Chinkook Lee

Volume 19, issue 2, 2001

CHARACTERISTICS OF CONSUMERS DEMANDING AND THEIR WILLINGNESS TO PAY FOR CERTIFIED SAFER PORK

Gay Y. Miller and Laurian June Unnevehr

QUANTIFYING REGULATORY BARRIERS TO ASIAN-U.S. FOOD TRADE

Julie A. Caswell and Joanne Wang

THE BEEF COW REPLACEMENT DECISION

Mathews, Kenneth H., and Sara D. Short

REGIONAL AND SEASONAL DIFFERENCES IN THE COTTON BASIS

V. Frederick Seamon, Kandice H. Kahl and Curtis, Charles E.,

HEDONIC PRICING, INFORMATION, AND THE MARKET FOR THOROUGHBRED YEARLINGS

Steven S. Vickner and Stephen . Koch

SUCCESS AND FAILURE OF AGRICULTURAL FUTURES CONTRACTS

B Wade Brorsen and Fofana, N'Zue F.

CROSS-HEDGING COTTONSEED MEAL

Shaikh Mahfuzur Rahman, Steven C. Turner and Ecio F. Costa

ESTABLISHING AN AGRIBUSINESS STUDY-ABROAD COURSE IN MEXICO: A PROJECT IN INTERNATIONALIZING THE CURRICULUM

Glenn C.W. Ames and Houston, Jack E.,

Volume 19, issue 1, 2001

MARKET ANALYSIS OF A STUDENT AGRIBUSINESS ORGANIZATION AS A PLANNING AND EDUCATIONAL TOOL

Dawn D. Thilmany and Dana L. Hoag

TESTING FOR SYMMETRY IN PRICE TRANSMISSION: AN EXTENSION OF THE SHILLER LAG STRUCTURE WITH AN APPLICATION TO FRESH TOMATOES

Scott D. Parrott, David B. Eastwood and John R. Brooker

PUBLIC-PRIVATE AGREEMENTS FOR EMERGING TECHNOLOGIES IN AGRICULTURE

Marc A. Johnson

FARM LABOR TRENDS AND MANAGEMENT IN WASHINGTON STATE

Dawn D. Thilmany

AGRICULTURAL COOPERATIVE MANAGERS AND THE BUSINESS ENVIRONMENT

Adrian, John L., and Thomas Wade Green

AN INITIAL LOOK AT THE TOKYO GRAIN EXCHANGE NON-GMO SOYBEAN CONTRACT

Joe L. Parcell

BIOTECHNOLOGY IN AGRICULTURE: IMPLICATIONS FOR FARM-LEVEL RISK MANAGEMENT

Shiva S. Makki, Agapi Somwaru and Joy Harwood

Volume 18, issue 3, 2000

MANAGING OVERNIGHT CORN PRICE RISKS: E*HEDGING VERSUS TOKYO

Raymond M. Leuthold and Kim, Min-Kyoung

PATRON DEMAND DEPOSIT ACCOUNT AND REGIONAL PATRONAGE FINANCING ACTIVITIES OF AGRIBUSINESS COOPERATIVES

Erica C. Brueckner, Ken D. Duft and Jill J. McCluskey

MARKETING CHANNELS USED BY WHOLESALE AND RETAIL NURSERY COMPANIES

Enefiok P. Ekanem, Surendra P. Singh, Fisseha Tegegne and Safdar Muhammad

A GROSS MARGIN COMPARISON OF RETURNS TO NEMATICIDE TREATMENT IN CONTINUOUS AND ROTATION TRITICALE-SOYBEAN PRODUCTION

Stark, C.R.,, C.C. Dowler, A.W. Johnson and S.H. Baker

EVALUATING CONSUMER PERCEPTIONS AND PREFERENCES FOR PASTURE-RAISED PORK IN THE MISSISSIPPI DELTA OF ARKANSAS

Paul W. Armah and Donald Kennedy

THE ROLE OF SOCIOECONOMIC FACTORS AND LIFESTYLE VARIABLES IN ATTITUDE AND THE DEMAND FOR GENETICALLY MODIFIED FOODS

Amir Heiman, David R. Just and David Zilberman

IDENTIFYING ECONOMIC RISK IN CATTLE FEEDING

Darrell R. Mark, Ted C. Schroeder and Rodney Jones

EVALUATION OF CROP INSURANCE PREMIUM RATES FOR GEORGIA AND SOUTH CAROLINA PEACHES

Stephen E. Miller, Kandice H. Kahl and P. James Rathwell

FINANCIAL IMPLICATIONS OF A NEW FARM POLICY ENVIRONMENT

Lonnie R. Vandeveer, Steven A. Henning, Gary A. Kennedy and Chunxiao Li

Volume 18, issue 2, 2000

PROBLEMS AND PROSPECTS OF THE WORLD FOOD SITUATION

Tesfa G. Gebremedhin

THE ROLE OF AGRIBUSINESS IN DEVELOPMENT: REPLACING THE DIMINISHED ROLE OF THE GOVERNMENT IN RAISING RURAL INCOMES

Julie V. Stanton

EMPIRICAL TESTS OF THE ARGUMENT THAT CONSUMERS VALUE STABLE RETAIL MILK PRICES

Leigh J. Maynard

EXCISE TAXES AND COMMODITY PROMOTION: BAYESIAN RETRIEVAL OF THE OPTIMUM

Garth John Holloway

ESTIMATING THE VALUE OF THE GREEN INDUSTRY TO LOUISIANA'S ECONOMY

David W. Hughes and Roger A. Hinson

MEASURING STRATEGIC INTENT IN THE SOUTH TEXAS FOOD MARKETING INDUSTRY

Gary L. McBryde

Volume 18, issue 1, 2000

OPENING GLOBAL MARKETS FOR AGRICULTURE: THE NEXT WTO ROUND

Daniel A. Sumner

FARM POLICY IN AN INDUSTRIALIZED AGRICULTURE

Michael Boehlje and Otto Doering

LOOKING FOR GOVERNMENT'S ROLE AS AN AGRICULTURAL SAFETY NET

Jeffrey H. Dorfman

FOOD SAFETY ISSUES ARISING AT FOOD PRODUCTION IN A GLOBAL MARKET

Michael P. Doyle

A NEW STRUCTURE FOR AGRICULTURE: A REVOLUTION FOR RURAL AMERICA

Mark Drabenstott

FARM RISK POLICY AT A CROSSROAD

Keith H. Coble

PREFACE: INTRODUCTION TO THE SPECIAL ISSUE

Robert N. Shulstad and John C. Bergstrom

A FARM-LEVEL LOOK AT THE FUTURE OF AMERICAN AGRICULTURE

Edward G. Smith, Ronald D. Knutson, James W. Richardson and David P. Anderson

THE AGE OF CONTRACT AGRICULTURE: CONSEQUENCES OF CONCENTRATION IN INPUT SUPPLY

Neil E. Harl

INSTABILITY AND RISK IN U.S. AGRICULTURE

Barry K. Goodwin

INTERNATIONAL TRADE AND THE FUTURE OF AMERICAN AGRICULTURE

Bruce Gardner

SETTING THE STAGE: AMERICAN AGRICULTURE TODAY AND WHAT WE CAN EXPECT OVER THE NEXT 5 TO 10 YEARS

Abner W. Womack