Journal of Agribusiness

1983 - 2009

from Agricultural Economics Association of Georgia
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2005, volume 23, issue 2

BOOK REVIEW: Steven H. Strauss and H. David Bradshaw, editors. The Bioengineered Forest: Challenges for Science and Society

Jacek P. Siry

BOOK REVIEW: Robert A. Young. Determining the Economic Value of Water: Concepts and Methods

Molly Espey

Impact of Changes in Dietary Preferences on U.S. Retail Demand for Beef: Health Concerns and the Role of Media

Dragan Miljkovic and Daniel Mostad

Decomposition of Variability in Farm Household Assets and Debt

Ashok K. Mishra and Hisham S. El-Osta

Farm-Level Impacts of Banning Growth- Promoting Antibiotic Use in U.S. Pig Grower/Finisher Operations

Gay Y. Miller, Xuanli Liu, Paul E. McNamara and Eric J. Bush

Globalization of the Frozen Potato Industry

Shiva S. Makki and Charles Plummer

Agricultural Input Market Segments: Who Is Buying What?

Corinne Alexander, Christine A. Wilson and Daniel H. Foley

2005, volume 23, issue 1

Vertical Integration in Produce Markets: A Colorado Cooperative’s Strategic Response to Change

Susan E. Hine, James G. Pritchett, Maria L. Loureiro and Susan E. Meyer

Qualitative Research: A Grounded Theory Example and Evaluation Criteria

Vera Bitsch

Reframing Agribusiness: Moving from Farm to Market Centric

Mark R. Edwards and Shultz, Clifford J.,

Price and Cost Impacts of Concentration in Food Manufacturing Revisited

Rigoberto Lopez and Carmen Liron-Espana

Measuring the Impact of a BSE Announcement on U.S. Retail Beef Sales: A Time-Series Analysis

Christian S.L. Crowley and Yoshiaki Shimazaki

The Potential Impact of a Proposed Ban on the Sale of U.S. Horses for Slaughter and Human Consumption

Michael S. North, DeeVon Bailey and Ruby A. Ward

2004, volume 22, issue 2

The Application of Farm Programs to Commercial Fisheries: The Case of Crop Insurance for the Bristol Bay Commercial Salmon Fisheries

Joshua A. Greenberg, Mark Herrmann, Hans Geier and Charles Hamel

In-Store Evaluation of Consumer Willingness to Pay for “Farm-Raised†Pre-Cooked Roast Beef: A Case Study

Lawton Lanier Nalley, Darren Hudson, Robert W. Rogers, James M. Martin and Joshua L. Herring

Beef Producer Choice in Cattle Marketing

Jeffrey M. Gillespie, Aydin Basarir and Alvin R. Schupp

Consumption of Pork Products: Now and to the Year 2020

Biing-Hwan Lin, Christopher G. Davis and Steven T. Yen

An Evaluation of Tennessee Soybean Growers’ Views on a New Generation Cooperative to Produce Biodiesel

Kimberly L. Jensen, Burton C. English, R. Jamey Menard and Yu Zhang

The Value of Public Price Forecasts: Additional Evidence in the Live Hog Market

Mark R. Manfredo and Dwight R. Sanders

Scheduling and Routing Milk from Farm to Processors by a Cooperative

Peerapon Prasertsri and Richard L. Kilmer

2004, volume 22, issue 1

Before the Bricks and Mortar: A Case Study of a New Generation Cooperative’s Planning Process

Rodney B. Holcomb and Philip L. Kenkel

Impact of Sugarcane Delivery Schedule on Product Value at Raw Sugar Factories

Michael E. Salassi, Mercedes Garcia, Janis B. Breaux and Sung Chul No

Equilibrium of Land Values from Agricultural and General Economic Factors for Cropland and Pasture Capitalization in Georgia

Archie Flanders, Fred C. White and Cesar L. Escalante

The Impact of Participation in Cooperatives on the Success of Small Farms

Ashok K. Mishra, Fisseha Tegegne and Carmen L. Sandretto

An analysis of the factors affecting participation behavior of limited resource farmers in agricultural cost-share programs in Alabama

Onianwa Okwudili, Gerald Wheelock, Buddhi Raj Gyawali, Jianbang Gan, Mark Dubois and John Schelhas

Purchasing Characteristics of the Shelled Peanut Market

Nathan B. Smith and Kent Wolfe

2003, volume 21, issue 2

AGRICULTURAL, AGRIBUSINESS, AND INTERNATIONAL MARKETING COURSES IN UNDERGRADUATE CURRICULA: ISSUES AND IDEAS

Allen F. Wysocki, Gary F. Fairchild, Richard N. Weldon, Arlo W. Biere, Joan R. Fulton and Christopher S. McIntosh

IMPLAN UNDERSTATES AGRICULTURAL INPUT-OUTPUT MULTIPLIERS: AN APPLICATION TO POTENTIAL AGRICULTURAL/GREEN INDUSTRY DROUGHT IMPACTS IN COLORADO

John R. McKean and William P. Spencer

ESTIMATED IMPACT OF NON-PRICE COORDINATION OF FED CATTLE PURCHASES ON MEAT PACKER PROCESSING COSTS

John D. Anderson, James N. Trapp and Ronald A. Fleming

REGIONAL DEMAND FOR NATURAL BEEF PRODUCTS IN COLORADO: TARGET CONSUMERS AND WILLINGNESS TO PAY

Dawn D. Thilmany, Jennifer L. Grannis and Edward Sparling

TRACEABILITY AND CERTIFICATION IN MEAT SUPPLY CHAINS

Miranda P.M. Meuwissen, Annet G.J. Velthuis, Henk Hogeveen and Ruud B.M. Huirne

MARKETING CHANNELS COMPETE FOR U.S. STOCKER CATTLE

Troy G. Schmitz, Charles B Moss and Andrew Schmitz

USING THE CRUDE OIL AND HEATING OIL MARKETS FOR DIESEL FUEL PURCHASING DECISIONS

Kevin C. Dhuyvetter, Erik Dean and Joseph L. Parcell

2003, volume 21, issue 1

LOCAL COOPERATIVES' EVALUATION OF BUSINESS INVESTMENT OPPORTUNITIES

Susan E. Hine, Joan R. Fulton, Maria L. Loureiro, Jennifer M. Vandeburg and Kevin T. McNamara

CONSUMERS' VALUATION OF DISEASE-RESISTANT NURSERY STOCK: A CASE STUDY OF DOGWOODS

Justin G. Gardner, David B. Eastwood, John R. Brooker and William E. Klingeman

INSTITUTIONAL ECONOMICS AND THE EMERGENCE OF E-COMMERCE IN AGRIBUSINESS

Charles B Moss, Troy G. Schmitz, Albert Kagan and Andrew Schmitz

MEDIA COVERAGE OF AGROBIOTECHNOLOGY: DID THE BUTTERFLY HAVE AN EFFECT?

Leonie A. Marks, Nicholas G. Kalaitzandonakes, Kevin Allison and Ludmila Zakharova

THE THEORY OF CONTRARY OPINION: A TEST USING SENTIMENT INDICES IN FUTURES MARKETS

Dwight R. Sanders, Scott H. Irwin and Raymond M. Leuthold

HEDGING SPOT CORN: AN EXAMINATION OF THE MINNEAPOLIS GRAIN EXCHANGE'S CASH SETTLED CORN CONTRACT

Dwight R. Sanders, Mark R. Manfredo and Tracy D. Greer

INFORMATION AND THE ADOPTION OF PRECISION FARMING TECHNOLOGIES

William D. McBride and Stan G. Daberkow

2002, volume 20, issue 2

ASSESSING NEW-GRADUATE APPLICANTS: ACADEMIC PERCEPTIONS AND AGRIBUSINESS REALITIES

Cheryl Joy Wachenheim and William C. Lesch

A GENERAL FRAMEWORK FOR GRAIN BLENDING AND SEGREGATION

Eswar Sivaraman, Conrad P. Lyford and B Wade Brorsen

ESTIMATING THE VALUE OF SOURCE VERIFICATION OF FEEDER CATTLE

John D. Lawrence and Godfred Yeboah

A FRAMEWORK FOR EFFECTIVE INDUSTRY STRATEGIC PLANNING

Conrad P. Lyford, Donald J. Ricks, H. Christopher Peterson and James A. Sterns

SARA LEE FOODS TAKES FLIGHT: AN ECONOMIC IMPACT ANALYSIS OF A TURKEY PLANT CLOSURE

Spencer Antonio Burrows, Laura Martin Cheney and Allan P. Rahn

PHIL FOSTER RANCHES: A CASE STUDY OF AN ORGANIC VEGETABLE FARM

William J. Brown

2002, volume 20, issue 1

THE INCREASING ROLE OF AGRIBUSINESS IN AGRICULTURAL ECONOMICS

Amir Heiman, John A. Miranowski, David Zilberman and Jennifer Alix

MEAT TRADE LIBERALIZATION AND SOYBEAN-RAPESEED COMPETITION IN THE JAPANESE MARKET

Suresh Chand Persaud and Wen S. Chern

PREPARING FOR SUCCESS IN THE AGRIBUSINESS MARKET PLACE

Michael Boehlje, Jay Taylor Akridge and Nicholas G. Kalaitzandonakes

AGRICULTURAL BIOTECHNOLOGY: FARM-LEVEL, MARKET, AND POLICY CONSIDERATIONS

Evert Van der Sluis, Matthew A. Diersen and Thomas L. Dobbs

HOW MUCH DO FARMERS PAY IN TAXES?

Gregory Merrill Perry and Clair J. Nixon

THE EFFECT OF ROUNDING ON THE PROBABILITY DISTRIBUTION OF REGRADING IN THE U.S. PEANUT INDUSTRY

Edgar F. Pebe Diaz, B Wade Brorsen, Kim B. Anderson, Francisca G.-C. Richter and Philip L. Kenkel

THE IMPACT OF INTERMEDIATE INPUT PRICE CHANGES ON FOOD PRICES: AN ANALYSIS OF "FROM-THE-GROUND-UP" EFFECTS

Chinkook Lee