Unpacked and packed fluid milk consumption patterns and preferences in Turkey

Cuma Akbay and Gulgun Yildiz Tiryaki

Agricultural Economics, 2008, vol. 38, issue 1, pages 9-20

Abstract: The objective of this study is to investigate unpacked and packed fluid milk consumption patterns and preferences among Turkish households by using cross-sectional survey data from 18,278 households. Based on the data, 47.8% of the households consume unpacked milk, 29.3% consume sterilized milk, and 7.9% consume pasteurized fluid milk at least once a month. Results of the multinomial logit model for fluid milk consumption behavior suggest that unpacked fluid milk preference is related positively to household size, income and age of the household head, and negatively to education level of the household head and status of the household wife. Similarly, pasteurized and sterilized fluid milk preferences are related positively to income and the education level of the household head, and negatively to household size and age of the household head. Results from these analyses are used to suggest techniques for marketing fluid milk products to specific segments of the consumer population. Copyright 2008 International Association of Agricultural Economists.

Downloads: (external link)
http://www.blackwell ... 74-0862.2007.00226.x link to full text (text/html)
Access to full text is restricted to subscribers.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Ordering information: This journal article can be ordered from
http://www.blackwell ... bs.asp?ref=0169-5150

Access Statistics for this article

Agricultural Economics is edited by W.A. Masters and G.E. Shively

More articles in Agricultural Economics from International Association of Agricultural Economists
Contact information at EDIRC.
Series data maintained by Christopher F. Baum ().