Abstract:
Conjoint analysis is used to measure the preferences of United States consumers for labeling of biotech foods. The study found that consumers in the sample support mandatory labeling of biotech foods. This suggests U.S. consumers would support revisions to the present voluntary labeling policy of the U.S. Food and Drug Administration and the U.S. Department of Agriculture. Results also showed the preferred labeling format is a text disclosure that describes the benefits of biotechnology in combination with a biotech logo.
Journal of Agricultural & Applied Economics is edited by Jeffrey M. Gillespie
More articles in Journal of Agricultural & Applied Economics from Southern Agricultural Economics Association Address: Secretary/Treasurer, Dept. of Agricultural and Applied Economics, University of Georgia, Georgia Experiment Station, Griffin, Georgia 30223 Series data maintained by Chung L. Huang ().
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