2006 Pre-Conference Workshops, July 22, Long Beach, CA

from American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)
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20436: Are Product Recalls Insurable in the Netherlands Dairy Supply Chain?

Miranda Meuwissen, Natasha Valeeva, Annet Velthuis and Ruud Huirne

20435: Impact of U.S. Good Agricultural Practices on the Mexican Fruit and Vegetable Industry (PowerPoint Presentation)

Belem Avendano and Linda Calvin

20434: Innovative Food Safety Training Systems (PowerPoint Presentation)

Gary L. Fread

20433: Continuous Food Safety Innovation as a Management Strategy: How to Start One / How to Maintain One (PowerPoint Presentation)

David M. Theno

20432: Recapturing Value from Food Safety Certification: Incentives and Firm Strategy

Suzanne Thornsbury, Mollie Woods and Kellie Raper

20431: Danish Salmonella Control: Benefits, Costs, and Distributional Impacts (PowerPoint Presentation)

Lill Andersen and Tove Christensen

20430: Impact of EU Food Safety Standards on Kenyan Exports of Green Beans and Fish: What Role Has Collective Action Played? (PowerPoint Presentation)

Julius J. Okello

20429: Prioritization of Food Borne Pathogens

M.J.J. Mangen, Y.T.H.P. van Duynhoven, W. van Pelt, J. Kemmeren and A.H. Havelaar

20428: Sweden's Success with Private Insurance for Salmonella Control in Broilers (PowerPoint Presentation)

Tanya Roberts and Hans Andersson

20427: Did HAS Scores Impact Economic Incentives? - A Study of Hygiene Scores in the U.K

Wenjing Shang and Neal H. Hooker

20426: Industry Perspectives on Incentives for Food Safety Innovation: “"Economic Incentives for Food Safety in the Pre-Cut Fruit and Vegetable Industry"” (PowerPoint Presentation)

Susan Ajeska

20425: Measuring Establishment Risk for Risk-Based Inspection (PowerPoint Presentation)

Donald Anderson

20424: Chain Level Dairy Innovation and Changes in Expected Recall Costs

R.B.M. Huirne, A.G.J. Velthuis, C. van Erve and M.P.M. Meuwissen

20423: Is Co-Regulation more Efficient and Effective in Supplying Safer Food? Insights from the UK (PowerPoint Presentation)

Marian Garcia and Andrew Fearne