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FRENCH QUALITY AND ECO-LABELING SCHEMES: DO THEY ALSO BENEFIT THE ENVIRONMENT?

Thomas L. Dobbs, Genevieve Nguyen, Sherry K. Bertramsen and Bruno Legagneux

No 22145, 2003 Annual meeting, July 27-30, Montreal, Canada from American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association)

Abstract: The environmental effects of various 'quality' and 'eco-labeling' programs in the Midi-Pyrenees region of the south of France are analyzed, using factor analysis, analysis of variance, and qualitative analysis. Implications for agri-environmental policies on both sides of the Atlantic are discussed.

Keywords: Environmental Economics and Policy (search for similar items in EconPapers)
Date: 2003
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