Forecast and Simulation Analysis of Mexican Meat Consumption at the Table Cut Level: Impacts on U.S. Exports

Jose A. Lopez and Jaime E. Malaga

No 52382, 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin from Agricultural and Applied Economics Association

Abstract: This is the poster presentation. Please refer to the full paper for details.

Keywords: forecast of Mexican meat consumption; forecast of Mexican imports; U.S. meat exports to Mexico; Mexican meat demand elasticities; meat analysis at the table cut level; censored demand system; two-step estimation procedure; stratified sampling; Agribusiness; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; International Relations/Trade; Q11 (search for similar items in EconPapers)
New Economics Papers: this item is included in nep-for
Date: 2009-07

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