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142546: Effectiveness of hedging within the high price volatility context
Cesar Revoredo-Giha and Marco Zuppiroli 142545: Awareness and Attitudes towards Biotechnology Innovations among Farmers and Rural Population in the European Union
Luiza Toma , Livia Maria Costa Madureira , Clare Hall , Andrew P. Barnes and Alan W. Renwick 142544: Innovation and Power in Food Supply Chains: The Case of the Potato Sector in the UK
Cesar Revoredo-Giha , Philip M.K. Leat , Alan W. Renwick and Chrysa Lamprinopoulou-Kranis 131466: A method for constructing an index of sustainable intensification within the developed country context
Andrew P. Barnes 131465: The relationship between output and unemployment in Scotland: A regional analysis
Cesar Revoredo-Giha , Philip M.K. Leat and Alan W. Renwick 131464: Market structure and coherence of international cooperation: the case of the dairy sector in Malawi
Cesar Revoredo-Giha 131463: Review of the Evidence Linking Climate Change to Human Health for Eight Diseases of Tropical Importance
Corinne Baulcomb 131462: Rapid Integrated Assessment of Climate Change-Induced Disease Burdens under Uncertainty
Corinne Baulcomb and Dominic Moran 131461: The Economic Impact of allowing Partial Decoupling under the 2003 Common Agricultural Policy reforms on Scottish agriculture
Alan W. Renwick , Torbjorn Jansson , Steven Thomson , Cesar Revoredo-Giha and Andrew P. Barnes 112887: PREMIA FOR DIFFERENTIATED PRODUCTS AT THE RETAIL LEVEL: CAN THE MARKET PUT A VALUE ON THE MOUNTAIN ATTRIBUTE?
Cesar Revoredo-Giha , Philip M.K. Leat , Chrysa Lamprinopoulou and Beata Kupiec-Teahan 112886: IMPROVING MARKET ORIENTATION IN THE SCOTTISH BEEF SUPPLY CHAIN THROUGH PERFORMANCE-RELATED COMMUNICATIONS: THE CASE OF THE MCINTOSH DONALD BEEF PRODUCER CLUB AND QBOXANALYSIS
Philip M.K. Leat , Cesar Revoredo-Giha and Beata Kupiec-Teahan 112885: RETAILERS PRICE BEHAVIOUR IN THE UK FRESH FRUIT AND VEGETABLE MARKET
Alan W. Renwick and Cesar Revoredo-Giha 109426: CONSUMER CLUSTERS AND FOOD SAFETY INFORMATION NEEDS
Clare Hall 109424: Agri-food supply chains and sustainability-related issues: evidence from across the Scottish agri-food economy
Philip M.K. Leat , Chrysa Lamprinopoulou-Kranis , Cesar Revoredo-Giha and Beata Kupiec-Teahan 109421: How Local and Seasonal is the Consumption of Soft Fruits in Scotland?
Cesar Revoredo-Giha , Philip M.K. Leat , Beata Kupiec-Teahan and Chrysa Lamprinopoulou-Kranis 109417: An Analysis of the Potential Impact of the Elimination of EU Export Refunds for Developing Countries
Cesar Revoredo-Giha , George Philippidis , Luiza Toma and Alan W. Renwick 109412: A Metafrontier Analysis of Technical Efficiency of Selected European Agricultures
Andrew P. Barnes and Cesar Revoredo-Giha 109409: AN ANALYSIS OF MARKETING CHANNELS OF LOCAL FOOD IN SCOTLAND
Cesar Revoredo-Giha , D. Watts and Philip M.K. Leat 109405: Promoting Mountain Quality Food Products (MQFPs) – Analysing possibilities beyond labelling policy
Cesar Revoredo-Giha , Philip M.K. Leat , Beata Kupiec-Teahan and Chrysa Lamprinopoulou-Kranis 109402: An Analysis of the Consumption of Sausages in Scotland using Supermarket Data
Cesar Revoredo-Giha , Beata Kupiec-Teahan , Wendy Wrieden , Victoria Davis , Anne Milne and Philip M.K. Leat 109398: A STRUCTURAL CHANGE ANALYSIS OF THE COST EFFICIENCY OF FARMS IN SCOTLAND 1989-2008
Cesar Revoredo-Giha , Philip M.K. Leat and Catherine E. Milne 109396: DISTRIBUTION OF BEEF CATTLE IN SCOTLAND: HOW IMPORTANT IS AGRICULTURAL POLICY?
Alan W. Renwick , Cesar Revoredo-Giha , Steven Thomson , Philip M.K. Leat and Sian Ringrose 109395: Wheat Prices, Bread Consumption and Health in Scotland
Cesar Revoredo-Giha , Philip M.K. Leat , Luiza Toma , Chrysa Lamprinopoulou , Beata Kupiec-Teahan and Luca Cacciolatti 109393: Bread Prices, Consumption and Nutrition Implications for Scotland: A Regional Analysis Using Supermarket Scanner Data
Cesar Revoredo-Giha , Chrysa Lamprinopoulou , Luiza Toma , Philip M.K. Leat , Beata Kupiec-Teahan and Luca Cacciolatti 109392: HOW DIFFERENTIATED IS THE SCOTTISH BEEF? AN ANALYSIS OF SUPERMARKET DATA PANEL
Cesar Revoredo-Giha , Chrysa Lamprinopoulou , Philip M.K. Leat , Beata Kupiec-Teahan , Luiza Toma and Luca Cacciolatti 109391: Food production, distribution and culture: public views, interests and concerns
Beata Kupiec-Teahan , Philip M.K. Leat and Cesar Revoredo-Giha 109390: Modelling the Adoption of Crop Rotation Practices in Organic Mixed Farms
Alan W. Renwick , Cesar Revoredo-Giha and Kairsty Topp 61124: ANIMAL WELFARE AND ECONOMIC OPTIMISATION OF FARROWING SYSTEMS
Bouda Vosough Ahmadi , Emma Baxter , Alistair W. Stott , Alistair Lawrence and Sandra Edwards 61123: EVALUATING EXTENSIVE SHEEP FARMING SYSTEMS
Alistair W. Stott , Bouda Vosough Ahmadi , Claire Morgan-Davies , Cathy M. Dwyer , Pete Goddard , Kate Phillips , Catherine E. Milne , Beata Kupiec-Teahan , Sian Ringrose and Tony Waterhouse 61122: Trade-offs between conflicting animal welfare concerns and cow replacement strategy in out-wintering Scottish suckler herds
Bouda Vosough Ahmadi , Colin A. Morgan and Alistair W. Stott 61121: Cereal Prices, Bread Consumption and Health in Scotland
Cesar Revoredo-Giha , Chrysa Lamprinopoulou , Beata Kupiec-Teahan , Philip M.K. Leat and Luca Cacciolatti 61120: INVESTIGATING USER PREFERENCES FOR SERVICES IN RURAL AREAS OF SCOTLAND: A TERRITORIAL APPROACH
Clare Hall , Dominic Moran and Alistair McVittie 61119: The economic viability of Environmental Management Systems: an application of Analytical Hierarchy Process as a methodological tool to rank trade-offs
Salman Hussain , Lauran Halpin and Alistair McVittie 61117: A diffusion model for the adoption of agricultural innovations in structured adopting populations
Neil McRoberts and A.C. Franke 61116: Measuring Oligopsony Power of UK Salmon Retailers
Abdulai Fofana and Shabbar Jaffry 61115: Notes on the mathematical basis of the UK Non-Native Organism Risk Assessment Scheme
Gareth Hughes 61111: Modelling Regional Agricultural Output Adjustments in Scotland in Response to CAP Reform
Cesar Revoredo-Giha , Philip M.K. Leat and Catherine E. Milne 61105: Collaborative supply chain initiatives as devices to cope with income variability in the Scottish red meat sector
Cesar Revoredo-Giha and Philip M.K. Leat 61102: Evaluation of approaches to control of Maedi-Visna disease of sheep using a Markov chain simulation model for a range of typical British Flocks
Alistair W. Stott , Catherine E. Milne and George J. Gunn 46008: The non-market benefits of rural service provision
Alistair McVittie , Dominic Moran and Clare Hall 46007: Buyer Market Power in UK Food Retailing
Tim A. Lloyd , Steve McCorriston , C. Wyn Morgan and Habtu T. Weldegebriel 46006: The Origins, Operation and Future of Farmers’ Markets in Scotland
Michael J. MacLeod 46005: Exploring the meaning of disproportionate costs for the practical implementation of the Water Framework Directive
Manuel Lago , Dominic Moran and Michael J. MacLeod 46004: Price Transmission, Market Power and Returns to Scale
Xiuqing Wang , Habtu T. Weldegebriel and Anthony J. Rayner 46003: Measuring the Sustainability of the UK Food Chain
Andrew P. Barnes and Alistair McVittie 46002: Barriers Facing New Entrants to Farming – an Emphasis on Policy
Fiona Williams 46001: Explaining Cost Efficiency of Scottish Farms: A Stochastic Frontier Analysis
Cesar Revoredo-Giha , Catherine E. Milne , Philip M.K. Leat and Woong Je Cho 46000: Optimisation methods for assisting policy decisions on endemic diseases
Alistair W. Stott 45999: Technical Efficiency Estimates of Scottish Agriculture: Evidence from the dairy, sheep and cereals sector
Andrew P. Barnes 45998: Public Attitudes to the Welfare of Broiler Chickens
Clare Hall and Victoria Sandilands 45997: Measuring fishing dependency using Occupational Alternative Ratio- an application to Shetland whitefish industry
Abdulai Fofana 45996: Co-regulation and voluntarism in the provision of food safety: lessons from institutional economics
Salman Hussain 45995: Karpography: a generic concept of quality for chain analysis and knowledge transfer in supply chains
Neil McRoberts 45994: Community cohesion: constructing boundaries between or within communities-of-place?
Petra Vergunst 45993: Identifying farmer attitudes towards genetically modified (GM) crops in Scotland
Clare Hall 45992: A CGE Analysis of the Harbinson Proposal: Outcomes for the EU25
George Philippidis , Lionel J. Hubbard and Alan W. Renwick 45991: Linkages between Agriculture, Trade and the Environment in the Context of the European Union Accession
Luiza Toma , Erik Mathijs and Cesar Revoredo-Giha 45990: Public Preferences for Broiler Chicken Welfare: Evidence from Stated Preference Studies
Alistair McVittie , Dominic Moran and Ian Nevison 45989: A Total Factor Productivity Index for Scottish Agriculture 1973-2004
Andrew P. Barnes 45874: Improving the Accuracy of UK Regulatory Cost Estimates
Michael J. MacLeod , Dominic Moran , Winston Harrington , Manuel Lago and Richard D. Morgenstern 45873: Measuring Market Power in the UK Retail Salmon Industry
Abdulai Fofana and Shabbar Jaffry 45872: Modelling Agricultural Systems: Applications to Livestock Breeding
Caroline Hattam
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