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from University of Minnesota, The Food Industry Center
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46519: Re-investing in America's Infrastructure: Will it be Easy to be Green? Downloads
C. Ford Runge
44076: Incorporating Structural Changes in Agricultural and Food Price Analysis: An Application to the U.S. Beef and Pork Sectors Downloads
Brenda L. Boetel and Donald J. Liu
37625: Food Accessibility in the Inner City: What Have We Learned, A Literature Review 1963-2006 Downloads
Minh Wendt, Jean D. Kinsey and Phillip Robert Kaufman
14352: CHANGES IN RETAIL FOOD DELIVERY: SIGNALS FOR PRODUCERS, PROCESSORS AND DISTRIBUTORS Downloads
Jean D. Kinsey, Benjamin Senauer, Robert P. King and Paul F. Phumpiu
14351: How Should America's Anti-Terrorism Budget Be Allocated? Findings from a National Survey of Attitudes of U.S. Residents about Terrorism Downloads
Thomas F. Stinson, Jean D. Kinsey, Dennis J. Degeneffe and Koel Ghosh
14350: KEY DEVELOPMENTS IN THE FOOD DISTRIBUTION SYSTEM Downloads
Ronald Brian Larson
14349: Product Market Competition and Human Resource Practices: An Analysis of the Retail Food Sector Downloads
Elizabeth E. Davis, Matthew Freedman, Julia Lane, Brian McCall, Nicole Nestoriak and Timothy A. Park
14348: SLOTTING ALLOWANCES: EMPIRICAL EVIDENCE ON THEIR ROLE IN NEW PRODUCT LAUNCHES Downloads
Akshay R. Rao and Humaira Mahi
14347: THE GROCERY STORES' WAGE DISTRIBUTION: A SEMI-PARAMETRIC ANALYSIS OF THE ROLE OF RETAILING AND LABOR MARKET INSTITUTIONS Downloads
John Budd and Brian McCall
14346: THE FOOD CONSUMER IN THE 21ST CENTURY: NEW RESEARCH PERSPECTIVES Downloads
Benjamin Senauer
14345: COMPETENCE ACQUISITION IN RETAIL FOOD: EFFICIENT CONSUMER RESPONSE AND ENVIRONMENTAL MANAGEMENT Downloads
Alfred Marcus, Brian Spielmann and Lu Qu
14344: COUPONING AS A HORIZONTAL AND VERTICAL STRATEGY: THEORY AND EFFECTS Downloads
John M. Connor
14343: A Segmentation of U.S. Consumers on Attitudes Relating to Terrorism, and their Communication Preferences; Findings from a National Survey of Attitudes of U.S. Residents about Terrorism Downloads
Dennis J. Degeneffe, Jean D. Kinsey, Thomas F. Stinson and Koel Ghosh
14342: THE PRICE OF LAUNCHING A NEW PRODUCT: EMPIRICAL EVIDENCE ON FACTORS AFFECTING THE RELATIVE MAGNITUDE OF SLOTTING ALLOWANCES Downloads
Humaira Mahi and Akshay R. Rao
14341: DESIGN AND DELIVERY OF ELECTRONIC SERVICES: IMPLICATIONS FOR CUSTOMER VALUE IN ELECTRONIC FOOD RETAILING Downloads
Gregory R. Heim and Kingshuk K. Sinha
14340: THE FOOD SERVICE INDUSTRY: TRENDS AND CHANGING STRUCTURE IN THE NEW MILLENNIUM Downloads
Charlotte G. Friddle, Sandeep Mangaraj and Jean D. Kinsey
14339: INFORMATION TECHNOLOGY AND FRESH PRODUCE: A CASE STUDY USING STORE LEVEL SCAN DATA TO ANALYZE SALES Downloads
David B. Eastwood
14338: FROM PAPER TO PLASTIC BY 2002: RETAILERS' PERSPECTIVE ON ELECTRONIC BENEFIT TRANSFER SYSTEMS FOR FOOD STAMPS Downloads
Ana R. Quinones and Jean D. Kinsey
14337: PERISHABLE REFRIGERATED PRODUCTS AND HOME PRACTICES SURVEY Downloads
Theodore P. Labuza, Lynn M. Szybist and Joann Peck
14336: ESTIMATION OF HOUSEHOLD BRAND-SIZE CHOICE MODELS FOR SPAGHETTI PRODUCTS WITH SCANNER DATA Downloads
Changwon Park and Benjamin Senauer
14335: DATA MINING: A SEGMENTATION ANALYSIS OF U.S. GROCERY SHOPPERS Downloads
Jean D. Kinsey, Paul J. Wolfson, Nikolaos Katsaras and Benjamin Senauer
14334: POINT-OF-PURCHASE SIGNS, IMPULSE PURCHASES, AND INDIVIDUAL DIFFERENCES IN THE "DESIRE TO TOUCH" Downloads
Joann Peck and Terry Childers
14333: COMPETITIVE ANALYSIS OF U.S. FOOD PROCESSING PLANTS Downloads
Shekhar Jayanthi, Bart Kocha and Kingshuk K. Sinha
14332: THE 2001 SUPERMARKET PANEL ENERGY MANAGEMENT STUDY Downloads
Robert P. King, Jonathan M. Seltzer and William Poppert
14331: THE GROWING MIDDLE CLASS IN DEVELOPING COUNTRIES AND THE MARKET FOR HIGH-VALUE FOOD PRODUCTS Downloads
Benjamin Senauer and Linde Goetz
14330: SERVICE-PROCESS CONFIGURATIONS IN ELECTRONIC RETAILING: A TAXONOMIC ANALYSIS OF ELECTRONIC FOOD RETAILERS Downloads
Gregory R. Heim and Kingshuk K. Sinha
14329: CONCENTRATION OF OWNERSHIP IN FOOD RETAILING: A REVIEW OF THE EVIDENCE ABOUT CONSUMER IMPACT Downloads
Jean D. Kinsey
14328: A SEGMENTATION ANALYSIS OF U.S. GROCERY STORE SHOPPERS Downloads
Sandeep Mangaraj and Benjamin Senauer
14327: DECOMPOSING CHANGES IN RETAIL FOOD WAGE DISTRIBUTIONS, 1983-1998: A SEMI-PARAMETRIC ANALYSIS Downloads
John Budd and Brian McCall
14326: DOES FOOD SAFETY CONFLICT WITH FOOD SECURITY? THE SAFE CONSUMPTION OF FOOD Downloads
Jean D. Kinsey
14325: THE GROCERY RETAILING SECTOR IN GERMANY: ECR ACTIVITIES IN COMPARISON TO THE USA Downloads
Nikolaos Katsaras and Guenter Schamel
14324: DIET QUALITY AND CALORIES CONSUMED: THE IMPACT OF BEING HUNGRIER, BUSIER AND EATING OUT Downloads
Jean D. Kinsey and Lisa Mancino
14323: The Empirics of Information Sharing in Supply Chains: The Case of the Food Industry Downloads
Hamid Mohtadi
14322: NEW COMPETITION FOR SUPERMARKETS: A CASE STUDY Downloads
Capps, Oral,
14321: Why Is the Obesity Rate So Low in Japan and High in the U.S.? Some Possible Economic Explanations Downloads
Benjamin Senauer and Masahiko Gemma
14320: E-COMMERCE: A NEW BUSINESS MODEL FOR THE FOOD SUPPLY/DEMAND CHAIN Downloads
Jean D. Kinsey and Brian L. Buhr
14319: Foreign Direct Investment in the Food Manufacturing Industry Downloads
Minh Wendt and Glenn D. Pederson
14318: CURRENT PRACTICES AND REGULATIONS REGARDING OPEN DATING OF FOOD PRODUCTS Downloads
Theodore P. Labuza and Lynn M. Szybist
14317: THE GROWING NATURAL FOODS MARKET: OPPORTUNITIES AND OBSTACLES FOR MASS MARKET SUPERMARKETS Downloads
Nessa J. Richman
14316: TWIN CITY NATURAL FOOD CO-OPS: THE ROLE OF CUSTOMER PREFERENCES AND CHARACTERISTICS WHEN CHOOSING AMONG STRUCTURAL OPTIONS Downloads
Lisa Mancino and Claudia Parliament
14315: WORKPLACE ORGANIZATION AND HUMAN RESOURCE PRACTICES: THE RETAIL FOOD INDUSTRY Downloads
Avner Ben-Ner, Fanmin Kong, Stacie A. Bosley, W. Allen Burns, Richard Butler, Tzu-Shian Han, Nien-Chi Liu and Yong-Seung Park
14314: FOOD PROCESSING FIRMS AND FOREIGN PRODUCTION INCENTIVES Downloads
James M. Hagen
14313: UNION DENSITY EFFECTS IN THE SUPERMARKET INDUSTRY Downloads
Robert Johansson, Jay S. Coggins and Benjamin Senauer
14312: WHO EATS WHAT, WHEN, AND FROM WHERE? Downloads
Andrea Christine Carlson, Jean D. Kinsey and Carmel Nadav
14311: ADOPTION OF ECR PRACTICES IN MINNESOTA GROCERY STORES Downloads
Paul F. Phumpiu and Robert P. King
14310: THE HOME MEAL REPLACEMENT OPPORTUNITY: A MARKETING PERSPECTIVE Downloads
Ronald Brian Larson
14309: THE OBESITY CRISIS: CHALLENGE TO THE FOOD INDUSTRY Downloads
Benjamin Senauer
14308: CONVENIENCE STORE PRACTICES AND PROGRESS WITH EFFICIENT CONSUMER RESPONSE: THE MINNESOTA CASE Downloads
Sara M. Ashman and Robert P. King
14307: SHELF LABELING OF ORGANIC FOODS: EFFECTS ON CUSTOMER PERCEPTIONS AND SALES Downloads
Marla Reicks, Patricia Splett and Amy Fishman
14306: THE CHANGING POLISH FOOD CONSUMER Downloads
Michal Sznajder and Benjamin Senauer
14305: HR PRACTICES, EMPLOYEE BEHAVIOR, CUSTOMER SATISFACTION, AND RESTAURANT PERFORMANCE Downloads
Stephen J. Smela
14304: The Globalization of Food Systems: A Conceptual Framework and Empirical Patterns Downloads
Benjamin Senauer and Luciano Venturini
14303: FOOD MARKETING IN AN ELECTRONIC AGE: IMPLICATIONS FOR AGRICULTURAL PRODUCERS Downloads
Jean D. Kinsey and Benjamin Senauer
14302: CATALOG SPECIALTY FOOD BUYERS' COMPUTER USAGE AND PURCHASING ACTIVITY: A CASE STUDY Downloads
Gregory K. White
14301: DEAD-END JOBS OR STEPPING STONES? THE LONG-RUN CONSEQUENCES OF EARLY INDUSTRY AND OCCUPATION Downloads
Stacie A. Bosley
14300: THE SUPPLY CHAIN OF PORK: U.S. AND CHINA Downloads
Chenjun Pan and Jean D. Kinsey
14299: A MODEL OF INFORMATION AND I.T. ADOPTION IN FOOD SUPPLY CHAINS Downloads
Hamid Mohtadi and Jean D. Kinsey
14298: Emerging Research and Public Policy Issues for a Sustainable Global Food Network Downloads
Jean D. Kinsey
7071: Do Eating Patterns Follow a Cohort or Change Over a Lifetime? Answers Emerging from the Literature Downloads
Minh Wendt and Jean D. Kinsey
7060: Defending the Food Supply Chain: Retail Food, Foodservice and their Wholesale Suppliers Downloads
Jean D. Kinsey, Kateryna Kaynts and Koel Ghosh
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