Biotechnology for developing-country agriculture: problems and opportunities

Persley, Gabrielle J. (Gabrielle Josephine), ed.

No 2, 2020 vision focus from International Food Policy Research Institute (IFPRI)

Abstract: Contents: Brief 1. Overview / Gabrielle J. Persley and John J. Doyle Brief 2. Biotechnology and food and nutrition needs / Richard Flavell Brief 3. Biotechnology and animal vaccines / W. Ivan Morrison Brief 4. The role of the private sector / Clive James and Anatole Krattiger Brief 5. Disentangling risk issues / Klaus M. Leisinger Brief 6. Safe use of biotechnology / Calestous Juma and Aarti Gupta Brief 7. Intellectual property protection / John H. Barton Brief 8. Research policy and management issues / Joel I. Cohen, Cesar Falconi, and John Komen Brief 9. Developing appropriate policies / Per Pinstrup-Andersen [IFPRI staff] Brief 10. Letter to a minister / Gabrielle J. Persley.

Keywords: Biotechnology Developing countries.; Agricultural biotechnology Developing countries. (search for similar items in EconPapers)
Date: 1999
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Persistent link: http://EconPapers.repec.org/RePEc:fpr:2020fo:2

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