The Effect of Health on Economic Growth: Theory and Evidence
David Canning () and
No 8587, NBER Working Papers from National Bureau of Economic Research, Inc
Macroeconomists acknowledge the contribution of human capital to economic growth, but their empirical studies define human capital solely in terms of schooling. In this paper, we extend production function models of economic growth to account for two additional variables that microeconomists have identified as fundamental components of human capital: work experience and health. Our main result is that good health has a positive, sizable, and statistically significant effect on aggregate output. We find little variation across countries in average work experience, thus differentials in work experience account for little variation in rates of economic growth. Finally, we find that the effects of average schooling on national output are consistent with microeconomic estimates of the effects of individual schooling on earnings, suggesting that education creates no discernible externalities.
New Economics Papers: this item is included in nep-dev, nep-hea and nep-mac
Note: AG HC IFM LS
References: View references in EconPapers View complete reference list from CitEc
Citations View citations in EconPapers (63) Track citations by RSS feed
Published as Bloom, David E., David Canning and Jaypee Sevilla. "The Effect of Health on Economic Growth: A Production Function Approach." World Development 32, 1 (2004): 1–13.
Downloads: (external link)
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
Persistent link: http://EconPapers.repec.org/RePEc:nbr:nberwo:8587
Ordering information: This working paper can be ordered from
Access Statistics for this paper
More papers in NBER Working Papers from National Bureau of Economic Research, Inc
Address: National Bureau of Economic Research, 1050 Massachusetts Avenue Cambridge, MA 02138, U.S.A.
Contact information at EDIRC.
Series data maintained by ().