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Journal of Agribusiness in Developing and Emerging Economies

2011 - 2017

Current editor(s): S P Raj

From Emerald Group Publishing
Bibliographic data for series maintained by Virginia Chapman ().

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Volume 7, issue 3, 2017

Nutrient elasticities of food consumption: the case of Indonesia pp. 198-217 Downloads
Faharuddin Faharuddin, Andy Mulyana, M. Yamin and Yunita Yunita
Transforming Burundi’s coffee sector through strategic value chain investments pp. 218-230 Downloads
Aniseh Bro and Daniel C. Clay
Do demographics predict shoppers’ choice of retail outlet for roots and tubers in Trinidad and Tobago? pp. 231-241 Downloads
Ardon C.W. Iton
Competitiveness model for the bovine livestock industry in Mexico pp. 242-259 Downloads
Antonio Emmanuel Perez Brito and Martha Isabel Bojorquez Zapata
Does coffee production reduce poverty? Evidence from Uganda pp. 260-274 Downloads
Swaibu Mbowa, Tonny Odokonyero, Tony Muhumuza and Ezra Munyambonera
Agriculture supply chain: A systematic review of literature and implications for future research pp. 275-302 Downloads
Srikanta Routroy and Astajyoti Behera
Post-harvest loss reduction in Asia-Pacific developing economies pp. 303-317 Downloads
Don Gunasekera, Hermione Parsons and Michael Smith
Local institutions and global value chains: Development and challenges of shrimp aquaculture export industry in Vietnam pp. 318-338 Downloads
Noburu Yoshida
Role of power in supply chain performance: evidence from agribusiness SMEs in Uganda pp. 339-354 Downloads
Walter Odongo, Manoj Kumar Dora, Adrienn Molnar, Duncan Ongeng and Xavier Gellynck

Volume 7, issue 2, 2017

Factors influencing the productivity and efficiency of wheat farmers in Punjab, Pakistan pp. 82-98 Downloads
George E. Battese, Hina Nazli and Melinda Smale
“Made in China”: the displacement effect of China on Egyptian textile exports pp. 99-114 Downloads
Assem Abu Hatab
Consumer perceptions and willingness to pay for cassava-wheat composite bread in Ghana: A hedonic pricing approach pp. 115-134 Downloads
Victor Owusu, Enoch Owusu-Sekyere, Emmanuel Donkor, Nana Ama Darkwaah and Derrick Adomako-Boateng
Who and what set the price of walnuts for small-scale farmers in Southwest China? pp. 135-152 Downloads
Mei Yan, Anne Terheggen and Dagmar Mithöfer
Effect of perceptual differences on consumer purchase intention of natural functional food pp. 153-173 Downloads
Golnaz Rezai, Phuah Kit Teng, Mad Nasir Shamsudin, Zainalabidin Mohamed and John L. Stanton
Rural seed sector development through participatory varietal selection: Synergies and trade-offs in seed provision services and market participation among household bean producers in Western Uganda pp. 174-196 Downloads
Erin Lynn Wilkus, Gian Nicola Francesconi and Matthias Jäger

Volume 7, issue 1, 2017

Improving quality management: ISO 9001 benefits for agrifood firms pp. 2-20 Downloads
Anne E. Wilcock and Kathryn A. Boys
Demand for food safety in emerging and developing countries: A research agenda for Asia and Sub-Saharan Africa pp. 21-34 Downloads
David L. Ortega and David L. Tschirley
Extensiveness of farmers’ buying process of agri-inputs in India: implications for marketing pp. 35-51 Downloads
Niraj Kumar and Sanjeev Kapoor
Potential determinants of profits and market efficiency of potato market chains in Uganda pp. 52-68 Downloads
Harriet Kyomugisha, Johnny Mugisha and Christopher Sebatta
Specialisation and intensification of farming systems in Western China: The case of dairy farmers in Tibet pp. 69-80 Downloads
Colin G. Brown, Scott A. Waldron and John Francis Wilkins

Volume 6, issue 2, 2016

Urban food retailing and food prices in Africa: the case of Addis Ababa, Ethiopia pp. 90-109 Downloads
Thomas Assefa, Girum Abebe, Indra Lamoot and Bart Minten
Adoption of African indigenous vegetables into agro-pastoral livelihoods for income and food security: Evidence from Kenya pp. 110-126 Downloads
Patience Mlongo Mshenga, Mwanarusi Saidi, Agnes O. Nkurumwa, Juma Riziki Magogo and Shem Ipomai Oradu
Achieving strategic fit in onion seed supply chain pp. 127-149 Downloads
Krishna P. Timsina, Ram C. Bastakoti and Ganesh P. Shivakoti
Can futures markets accommodate Indian farmers? pp. 150-172 Downloads
Kushankur Dey and Debasish Maitra
Cost analysis of rice milling: a case study of 7 rice mills in Malaysia pp. 173-190 Downloads
Bonhee Chung, Fatimah Mohamed Arshad, Kusairi Mohd Noh and Shaufique Fahmi Sidique

Volume 6, issue 1, 2016

Does contract farming improve smallholder income? The case of avocado farmers in Kenya pp. 2-20 Downloads
Mercy Maiwa Mwambi, Judith Oduol, Patience Mshenga and Mwanarusi Saidi
Compliance with GLOBALGAP standards among smallholder pineapple farmers in Akuapem-South, Ghana pp. 21-38 Downloads
Baah Prince Annor, Akwasi Mensah-Bonsu and John Baptist D. Jatoe
A study on entrepreneurial attitudes of upcountry vegetable farmers in Sri Lanka pp. 39-58 Downloads
H. S. Rohitha Rosairo and David J. Potts
Factors influencing fertilizer demand in developing countries: evidence from Malawi pp. 59-71 Downloads
Alhaji Bukar Mustapha and Rusmawati Said
Automation of modified marketing procedural system to maximize transparency: A case study of vegetables in Madanapalle market pp. 72-88 Downloads
Durga Prasad Venkata Modekurti

Volume 5, issue 2, 2015

Special issue introduction: Sub-Saharan Africa’s agri-food system in transition pp. 94-101 Downloads
John B. Kaneene, Steven Haggblade and David L Tschirley
Africa ' s unfolding diet transformation: implications for agrifood system employment pp. 102-136 Downloads
David L Tschirley, Jason Snyder, Michael Dolislager, Thomas Reardon, Steven Haggblade, Joseph Goeb, Lulama Traub, Francis Ejobi and Ferdi Meyer
Challenges for agricultural education and training (AET) institutions in preparing growing student populations for productive careers in the agri-food system pp. 137-169 Downloads
Isaac Minde, Stephanus Terblanche, Bernard Bashaasha, Ignacio Casper Madakadze, Jason Snyder and Anthony Mugisha
Motivating and preparing African youth for successful careers in agribusiness: Insights from agricultural role models pp. 170-189 Downloads
Steven Haggblade, Antony Chapoto, Aissetou Drame-Yayé, Sheryl L. Hendriks, Stephen Kabwe, Isaac Minde, Johnny Mugisha and Stephanus Terblanche
Implications of changing agri-food system structure for agricultural education and training in Sub-Saharan Africa pp. 190-199 Downloads
John David Kabasa, Johann Kirsten and Isaac Minde

Volume 5, issue 1, 2015

Guides for value chain development: a comparative review pp. 2-23 Downloads
Jason Donovan, Steven Franzel, Marcelo Cunha, Amos Gyau and Dagmar Mithöfer
Investigating demand for biofortified seeds in developing countries: High-iron pearl millet in India pp. 24-43 Downloads
Ekin Birol, Dorene Asare-Marfo, Bhushana Karandikar, Devesh Roy and Michael Tedla Diressie
Food away from home and obesity in Brazil pp. 44-56 Downloads
Caroline Pauletto Spanhol Finocchio and Homero Dewes
Chilli production and adoption of chilli-based agribusiness in Indonesia pp. 57-75 Downloads
Joko Mariyono and Sumarno Sumarno
Demand for organic produce: Trinidadian consumers’ willingness to pay for organic tomatoes pp. 76-91 Downloads
Lendel Kade Narine, Wayne Ganpat and Govind Seepersad

Volume 4, issue 2, 2014

Investment responses to third-party market facilitation in Armenia pp. 98-114 Downloads
Aleksan Shanoyan, R. Brent Ross, Hamish R. Gow and H. Christopher Peterson
Brazilian dry-beans and food security in developing countries pp. 115-132 Downloads
Eduardo Botti Abbade and Homero Dewes
Building cooperative capacity: the specialty coffee sector in Nicaragua pp. 133-156 Downloads
Nigel Poole and Jason Donovan
Cointegration, linear and nonlinear causality: Analysis using Indian agriculture futures contracts pp. 157-171 Downloads
Tarun Kumar Soni
The effect of Banana Xanthomonas Wilt on beer-banana value chains in central Uganda: An exploratory study pp. 172-184 Downloads
Anne Margaretha Rietveld, Wellington Jogo, Samuel Mpiira and Charles Staver

Volume 4, issue 1, 2014

Value chain approaches to development: Smallholder farmer perceptions of risk and benefits across three cocoa chains in Ghana pp. 2-22 Downloads
Katie D. Ricketts, Calum Turvey and Miguel I. Gómez
Agricultural marketing and food safety in China: a utility perspective pp. 23-31 Downloads
David L. Ortega, Colin G. Brown, Scott A. Waldron and H. Holly Wang
The homemade food market: An empirical analysis of potential factors determining consumer behaviour pp. 32-58 Downloads
Carlos Antonio Padilla Bravo, Adriana Soto Rubio and Achim Spiller
Study of consumers’ behavior for non-vegetarian products in emerging market of India pp. 59-77 Downloads
Niraj Kumar and Sanjeev Kapoor
Competitive forces and innovation strategies: a study of the Indonesian crab industries pp. 78-96 Downloads
Muhammad Yusuf and Torbjørn Trondsen
Page updated 2019-02-19