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Details about Luis Miguel Albisu

E-mail:
Phone:+34 669 66 28 70
Postal address:Agro-Food Research and Technological Centre Avda. Montanana, 930 50059 Zaragoza (Spain)
Workplace:Unidade de Economía Agroalimentaria y de los Recursos Naturales (Agrofood and Resource Economics Unit), Centro de Investigación y Tecnología Agroalimentaria de Aragón (CITA) (Agrofood Research and Technology Center), Government of Aragon, (more information at EDIRC)

Access statistics for papers by Luis Miguel Albisu.

Last updated 2017-04-21. Update your information in the RePEc Author Service.

Short-id: pal307


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Working Papers

2012

  1. Strategic Capabilities and Performance: An Application of Resource-Based View in Italian Food SMEs
    2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria, International European Forum on Innovation and System Dynamics in Food Networks Downloads
  2. The liberalisation of planting rights in the EU wine sector
    Working Papers, HAL Downloads

2011

  1. Consumers Preferences for Wine in Spain: Best-Worst Scaling Methodology
    2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland, European Association of Agricultural Economists Downloads
  2. The Relationship Between Strategic Choices and Performance in Italian Food SMEs: A Resource-based Approach
    2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland, European Association of Agricultural Economists Downloads

2010

  1. The Overall Significance of Attributes and Attributes’ Levels on Fresh Fruit Choice
    2010 Internatonal European Forum, February 8-12, 2010, Innsbruck-Igls, Austria, International European Forum on Innovation and System Dynamics in Food Networks Downloads

2009

  1. Evidence on the Value of EU Quality Certification Schemes. The Case of Dry-cured Ham in Spain
    113th Seminar, September 3-6, 2009, Chania, Crete, Greece, European Association of Agricultural Economists Downloads
  2. MaxDiff approaches for PDO “Calanda” peaches (Spain)
    113th Seminar, September 3-6, 2009, Chania, Crete, Greece, European Association of Agricultural Economists Downloads View citations (1)

2008

  1. The Effect of Competitive Advantage on the Economic Performance of Spanish Agro-Food Firms
    110th Seminar, February 18-22, 2008, Innsbruck-Igls, Austria, European Association of Agricultural Economists Downloads

2007

  1. Spanish Wine Consumer Behaviour: A Stated and Revealed Preferences Analysis
    103rd Seminar, April 23-25, 2007, Barcelona, Spain, European Association of Agricultural Economists Downloads View citations (1)

1999

  1. An integrated approach to evaluate generic promotions
    67th Seminar, October 28-30, 1999, LeMans, France, European Association of Agricultural Economists Downloads View citations (1)
  2. Origin labelled products in global markets: some research issues
    67th Seminar, October 28-30, 1999, LeMans, France, European Association of Agricultural Economists Downloads

1979

  1. The Influence of the European Community's Tariff Policy on European Orange and Mandarin Prices
    Staff Papers, Cornell University, Department of Applied Economics and Management Downloads

Journal Articles

2016

  1. Can Strategic Capabilities Affect Performance? Application of RBV to Small Food Businesses
    Agribusiness, 2016, 32, (3), 416-436 Downloads

2014

  1. Reflexiones sobre la evolución de la economía agroalimentaria
    Economia Agraria y Recursos Naturales, 2014, 14, (1) Downloads View citations (1)
  2. ¿PESCADO EN EL MOSTRADOR O EN BANDEJAS? LAS PREFERENCIAS DE LOS CONSUMIDORES EN ZARAGOZA, ESPAÑA
    Revista Mexicana de Agronegocios, 2014, 35 Downloads

2012

  1. COMPETITIVIDAD DE LA CADENA ARROCERA DEL ESTADO PORTUGUESA, VENEZUELA, EN LOS PROCESOS DE INTEGRACIÓN EN SUDAMÉRICA
    Revista Mexicana de Agronegocios, 2012, 30 Downloads
  2. Consumers’ response to the EU Quality policy allowing for heterogeneous preferences
    Food Policy, 2012, 37, (4), 355-365 Downloads View citations (3)

2010

  1. Combining Stated and Revealed Preferences on Typical Food Products: The Case of Dry-Cured Ham in Spain
    Journal of Agricultural Economics, 2010, 61, (3), 480-498 Downloads View citations (2)

2009

  1. Factors influencing contractual choice and sustainable relationships in European agri-food supply chains
    European Review of Agricultural Economics, 2009, 36, (4), 541-569 Downloads View citations (11)
  2. La relación entre ventajas competitivas y resultados empresariales en la industria agroalimentaria aragonesa
    Economia Agraria y Recursos Naturales, 2009, 09, (2) Downloads
  3. Sustainability of Business Relationships in EU Agri-food Chains and Opportunities for Improvement
    EuroChoices, 2009, 8, (3), 20-21 Downloads

2008

  1. Foreword
    European Review of Agricultural Economics, 2008, 35, (3), 261-262 Downloads

2006

  1. Co-editors' introduction to the special issue
    Agribusiness, 2006, 22, (3), 301-306 Downloads
  2. Spanish wine consumer behavior: A choice experiment approach
    Agribusiness, 2006, 22, (3), 343-362 Downloads View citations (10)

2001

  1. Agro-food Business Strategies for Origin Labelled Products
    German Journal of Agricultural Economics, 2001, 50, (6) Downloads
  2. Food consumption in the European Union: Main determinants and country differences
    Agribusiness, 2001, 17, (4), 469-488 Downloads View citations (16)

1998

  1. The demand for meat and fish in Spain: Urban and rural areas
    Agricultural Economics, 1998, 19, (3), 359-366 Downloads View citations (10)
    Also in Agricultural Economics of Agricultural Economists, 1998, 19, (3) (1998) Downloads View citations (8)

1997

  1. La demande de viandes et de poissons en Espagne: une analyse micro-économique
    Cahiers d'Economie et de Sociologie Rurales (CESR), 1997, 42-43 Downloads View citations (3)
    Also in Cahiers d'Economie et Sociologie Rurales, 1997, 42-43, 71-91 (1997) Downloads

1996

  1. Medición de la calidad y de los efectos de los precios en la demanda de alimentos
    Estudios de Economía Aplicada, 1996, 6, 131-147 Downloads View citations (1)

1993

  1. COMPOSITE FORECASTING METHODS: AN APPLICATION TO SPANISH MAIZE PRICES
    Journal of Agricultural Economics, 1993, 44, (2), 264-271 Downloads
  2. Economic impact of soil salinity in agriculture. A case study of Bardenas area, Spain
    Agricultural Systems, 1993, 41, (3), 369-386 Downloads View citations (2)

1990

  1. Perspectivas del sector agroalimentario
    EKONOMIAZ. Revista vasca de Economía, 1990, 16, (01), 10-19 Downloads

1983

  1. An Area Response Model for Perennial Plants and Its Application to Spanish Oranges and Mandarins
    European Review of Agricultural Economics, 1983, 10, (2), 175-84 View citations (2)

Chapters

2004

  1. Spain and Portugal
    Chapter 5 in The World's Wine Markets, 2004 Downloads View citations (3)
 
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