Details about David M. Smallwood

Access statistics for papers by David M. Smallwood.

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Short-id: psm136

Working Papers

2013

1. Trends in Infant Formula Rebate Contracts: Implications for the WIC Program
   Economic Information Bulletin, United States Department of Agriculture, Economic Research Service

2011

2. The Infant Formula Market: Consequences of a Change in the WIC Contract Brand
   Economic Research Report, United States Department of Agriculture, Economic Research Service View citations (4)

2010

3. Rising Infant Formula Costs to the WIC Program: Recent Trends in Rebates and Wholesale Prices
   Economic Research Report, United States Department of Agriculture, Economic Research Service View citations (12)

2009

4. ECONOMIC INCENTIVES FOR DIETARY IMPROVEMENT AMONG FOOD STAMP RECIPIENTS
   2009 Pre-Conference Workshop, August 16, 2009, Diet and Obesity: Role of Prices and Policies, International Association of Agricultural Economists View citations (1)
   See also Journal Article in Contemporary Economic Policy (2010)

2007

5. Can Food Stamps Do More to Improve Food Choices? An Economic Perspective
   Economic Information Bulletin, United States Department of Agriculture, Economic Research Service View citations (11)
6. Can Food Stamps Do More to Improve Food Choices? An Economic Perspective--How Can We Tell If We Are Making a Difference? ERS Efforts To Improve Evaluation of Nutrition Outcomes
   Economic Information Bulletin, United States Department of Agriculture, Economic Research Service
7. Can Food Stamps Do More to Improve Food Choices? An Economic Perspective-Food Spending Patterns of Low-Income Households: Will Increasing Purchasing Power Result in Healthier Food Choices?
   Economic Information Bulletin, United States Department of Agriculture, Economic Research Service View citations (1)

2004

8. WIC AND THE RETAIL PRICE OF INFANT FORMULA
   Food Assistance and Nutrition Research Reports, United States Department of Agriculture, Economic Research Service View citations (12)

1999

9. ECONOMICS, FOOD CHOICES, AND NUTRITION
   Agricultural Outlook Forum 1999, United States Department of Agriculture, Agricultural Outlook Forum View citations (28)
   See also Journal Article in Food Policy (1999)
10. Food Cost Indexes for Low-Income Households and the General Population
    Technical Bulletins, United States Department of Agriculture, Economic Research Service
    Also in Technical Bulletins, United States Department of Agriculture, Economic Research Service (1999) View citations (1)

1998

11. USDA's Healthy Eating Index and Nutrition Information
    Technical Bulletins, United States Department of Agriculture, Economic Research Service View citations (4)
    Also in Technical Bulletins, United States Department of Agriculture, Economic Research Service (1998) View citations (12)
    Technical Bulletins, United States Department of Agriculture, Economic Research Service (1998) View citations (4)

1997

12. Diet-Health Information and Nutrition: The Intake of Dietary Fats and Cholesterol
    Technical Bulletins, United States Department of Agriculture, Economic Research Service View citations (3)
13. Do the Poor Pay More for Food? Item Selection and Price Differences Affect Low-Income Household Food Costs
    Agricultural Economics Reports, United States Department of Agriculture, Economic Research Service View citations (22)

1995

14. Modeling Nutrient Intake: The Role of Dietary Information
    Technical Bulletins, United States Department of Agriculture, Economic Research Service View citations (8)

1994

15. Dietary Fiber: Effects of Socioeconomic Characteristics and Knowledge
    Technical Bulletins, United States Department of Agriculture, Economic Research Service View citations (2)

1993

16. Changes in Food Consumption and Expenditures in 01/01 Low-Income American Households During the 1980's
    Statistical Bulletin, United States Department of Agriculture, Economic Research Service
17. FEDERAL FOOD AND NUTRITION PROGRAM DATA SOURCES
    Emerging Data Issues in Applied Food Demand Analysis;, S216, Food Demand and Consumption Behavior Regional Committee
    Also in Emerging Data Issues in Food Demand Analysis, Proceedings of the S216 Workshop, October 1993, Regional Research Project S-278 Food Demand, Nutrition and Consumer Behavior (1993)

1992

18. Changes in Food Consumption and Expenditures in American Households During the 1980's
    Statistical Bulletin, United States Department of Agriculture, Economic Research Service View citations (3)

1991

19. Food Spending in American Households, 1980-88
    Statistical Bulletin, United States Department of Agriculture, Economic Research Service

1990

20. Food Spending American Households 1980-86
    Statistical Bulletin, United States Department of Agriculture, Economic Research Service
21. Food Spending in American Households, 1980-86
    Statistical Bulletin, United States Department of Agriculture, Economic Research Service View citations (2)

1987

22. Food Spending in American Households, 1982-84
    Statistical Bulletin, United States Department of Agriculture, Economic Research Service

1986

23. U.S. Demand for Food: Household Expenditures, Demographics, and Projections
    Technical Bulletins, United States Department of Agriculture, Economic Research Service View citations (1)

1985

24. Food Spending American Households 1980-81
    Statistical Bulletin, United States Department of Agriculture, Economic Research Service
25. Food Spending in American Households, 1980-81
    Statistical Bulletin, United States Department of Agriculture, Economic Research Service

1984

26. Household Expenditures for Fruits, Vegetables, and Potatoes
    Technical Bulletins, United States Department of Agriculture, Economic Research Service View citations (4)

1983

27. Effects of Household Socioeconomic Features on Dairy Purchases
    Technical Bulletins, United States Department of Agriculture, Economic Research Service View citations (8)

1981

28. Impact of Household Size and Income on Food Spending Patterns
    Technical Bulletins, United States Department of Agriculture, Economic Research Service View citations (6)

Undated

29. Food Spending in American Households, 1980-92
    Statistical Bulletin, United States Department of Agriculture, Economic Research Service

Journal Articles

March

1. What’s Behind the Rise in SNAP Participation?
   Amber Waves, March, (1)

4

2. Front Matter
   Journal of Agricultural Economics Research, 4, (4)

2010

3. ECONOMIC INCENTIVES FOR DIETARY IMPROVEMENT AMONG FOOD STAMP RECIPIENTS
   Contemporary Economic Policy, 2010, 28, (4), 524-536 View citations (8)
   See also Working Paper (2009)

2007

4. Food Assistance: How Strong Is the Safety Net?
   Amber Waves, 2007 View citations (2)
   Also in Amber Waves, 2006 (2006) View citations (3)
5. Improving Food Choices-Can Food Stamps Do More?
   Amber Waves, 2007 View citations (7)
6. Improving Food Choices—Can Food Stamps Do More?
   Amber Waves, 2007 View citations (11)

2004

7. Demand for nonalcoholic beverages: The case of low-income households
   Agribusiness, 2004, 20, (3), 309-321 View citations (13)

2003

8. Quasi- and Simulated-Likelihood Approaches to Censored Demand Systems: Food Consumption by Food Stamp Recipients in the United States
   American Journal of Agricultural Economics, 2003, 85, (2), 458-478 View citations (42)

2002

9. Characterizing the Distribution of Macronutrient Intake among U.S. Adults: A Quantile Regression Approach
   American Journal of Agricultural Economics, 2002, 84, (2), 454-466 View citations (17)

1999

10. Economics, food choices, and nutrition
    Food Policy, 1999, 24, (2-3), 269-286 View citations (22)
    See also Working Paper (1999)
11. Information, endogeneity, and consumer health behaviour: application to dietary intakes
    Applied Economics, 1999, 31, (2), 217-226 View citations (4)
12. Mother's Nutrition Knowledge and Children's Dietary Intakes
    American Journal of Agricultural Economics, 1999, 81, (2), 373-384 View citations (18)

1998

13. INFORMATIONAL EFFECTS OF NUTRIENT INTAKE DETERMINANTS ON CHOLESTEROL CONSUMPTION
    Journal of Agricultural and Resource Economics, 1998, 23, (01) View citations (4)

1997

14. Food Spending Moderates in a Growing Economy
    Food Review: The Magazine of Food Economics, 1997, 20, (3)

1996

15. A Probit Latent Variable Model of Nutrition Information and Dietary Fiber Intake
    American Journal of Agricultural Economics, 1996, 78, (3), 628-639 View citations (23)
16. Dietary Fiber: Is Information the Key?
    Food Review: The Magazine of Food Economics, 1996, 19, (1)

1991

17. Data Needs to Address Economic Issues in Food Safety
    American Journal of Agricultural Economics, 1991, 73, (3), 933-942 View citations (2)

1986

18. AN ALTERNATIVE APPROACH TO DEFINING AND ASSESSING POVERTY THRESHOLDS
    Western Journal of Agricultural Economics, 1986, 11, (01) View citations (4)
19. Forecasting Performance of Models Using the Box-Cox Transformation
    Agricultural Economics Research, 1986, (4)

1985

20. ANALYSIS OF FOOD STAMP PROGRAM PARTICIPATION AND FOOD EXPENDITURES
    Western Journal of Agricultural Economics, 1985, 10, (01) View citations (11)

1984

21. REASONS FOR NONPARTICIPATION IN THE FOOD STAMP PROGRAM
    Western Journal of Agricultural Economics, 1984, 09, (01) View citations (7)
22. Scaling Household Nutrient Data
    Agricultural Economics Research, 1984, (1)

1983

23. BOX-COX TRANSFORMATIONS AND ERROR TERM SPECIFICATION IN DEMAND MODELS
    Western Journal of Agricultural Economics, 1983, 08, (01) View citations (1)
24. Interpreting the effects of binary variables in transformed models
    Economics Letters, 1983, 12, (3-4), 255-259

1982

25. Analysis of Income and Food Expenditure Distributions: A Flexible Approach
    The Review of Economics and Statistics, 1982, 64, (1), 104-09 View citations (10)
26. Engel Analysis with Lorenz and Concentration Curves
    American Journal of Agricultural Economics, 1982, 64, (1), 134-139 View citations (1)