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2006 - 2015

Current editor(s): John Davis

From The Agricultural Economics Society
Contact information at EDIRC.

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Volume 14, issue 3, 2015

Sustainability and the Economics of Climate Change pp. 3-3 Downloads
John Davis
Meat and Milk Consumption 2050: the Potential for Demand-side Solutions to Greenhouse Gas Emissions Reduction pp. 4-11 Downloads
Brian Revell
Competitiveness Makes a Difference in the European Dairy Sector pp. 12-19 Downloads
Csaba Jansik and Xavier Irz
Change in the EU Dairy Sector Post Quota: More Milk, More Exports and a Changing Farmer Profile pp. 20-25 Downloads
John Giles
Dynamics of Dairy Farm Productivity in Estonia, the Netherlands and the United Kingdom pp. 26-27 Downloads
Shingo Kimura and Johannes Sauer
Feasibility of an Area-Yield Insurance Scheme in the EU: Evidence from Finland pp. 28-33 Downloads
Petri Liesivaara and Sami Myyrä
Reduction of Food Loss and Waste: An Exaggerated Agitation[This artic] pp. 34-38 Downloads
Ulrich Koester
Grey Swans – Agricultural Price Spikes Are Not a Thing of the Past pp. 40-46 Downloads
Ian Mitchell
On the Consistency of the CAP: Will European Agriculture Meet the Challenges It Faces? pp. 47-51 Downloads
Jozsef Popp and Attila Jambor
What Do Young People Think About the CAP? An Experiment pp. 52-57 Downloads
Tomás García Azcárate and Daniela Terrile

Volume 14, issue 2, 2015

Climate Change and Agriculture: the Role of Socio-economic Research pp. 3-3 Downloads
John Davis, Wilfrid Legg and David Blandford
A New Global Climate Agreement: Implications for Agriculture? pp. 4-9 Downloads
David Blandford and Katharina Hassapoyannes
Climate Change, Water and Agriculture: Challenges and Adaptation Strategies pp. 10-15 Downloads
Julien Hardelin and Jussi Lankoski
Estimating the Costs and Benefits of Adapting Agriculture to Climate Change pp. 16-23 Downloads
Anita Wreford, Dominic Moran, Andrew Moxey, K. Andy Evans, Naomi Fox, Klaus Glenk, Mike Hutchings, Davy I. McCracken, Alistair McVittie, Malcolm Mitchell, Cairistiona F. E. Topp and Eileen Wall
Agriculture, Forestry, Land Use and Greenhouse Gas Emissions pp. 24-25 Downloads
Wilfrid Legg and John Davis
Better Drip than Flood: Reaping the Benefits of Efficient Irrigation pp. 26-32 Downloads
Ada Ignaciuk, Daniel Mason-D'Croz and Shahnila Islam
Greenhouse Gas Abatement in Norwegian Agriculture: Costs or Benefits? pp. 34-40 Downloads
David Blandford, Ivar Gaasland and Erling Vårdal
Mitigating Climate Change and the Role of Innovation and Productivity: An American Perspective pp. 41-47 Downloads
Matthew Salois
What is the Meat and Livestock Industry Doing to Reduce its Impact on Climate Change? pp. 48-53 Downloads
Caroline Guinot, Hsin Huang and Wilfrid Legg

Volume 14, issue 1, 2015

Climate Change and Agriculture pp. 3-3 Downloads
John Davis, Wilfrid Legg and David Blandford
Climate Change and Agriculture: Multiple Responses and Responsibilities pp. 4-10 Downloads
Laimdota Straujuma
The Need for Comprehensive Climate Change Mitigation Policies in European Agriculture pp. 11-16 Downloads
Ignacio Pérez Domínguez and Thomas Fellmann
Climate Change Mitigation Options in the Italian Livestock Sector pp. 17-24 Downloads
Silvia Coderoni, Laura Valli and Maurizio Canavari
The Most Economically Efficient Farms Produce Lowest GHG Emissions per kg of Product pp. 26-27 Downloads
Mary Ryan, Cathal Buckley, Emma J. Dillon, Trevor Donnellan, Kevin Hanrahan, Thia Hennessy, Brian Moran and Edel Kelly
Greenhouse Gas Mitigation through Sustainable Intensification of Livestock Production in the Brazilian Cerrado pp. 28-34 Downloads
Rafael Oliveira Silva, Luis Gustavo Barioni and Dominic Moran
Greenhouse Gas Abatement in Agriculture – Is there a Conflict with Food Security? pp. 35-41 Downloads
David Blandford, Ivar Gaasland and Erling Vårdal
How Economic Analysis Can Inform the Climate Change Policy Debate: The Case of Northern Ireland pp. 42-47 Downloads
Ziping Wu, Erin Sherry and John Davis
Food Security and Climate Change: The Role of Sustainable Intensification, the Importance of Scale and the CAP pp. 48-53 Downloads
Sean Rickard

Volume 13, issue 3, 2014

Further Reading pp. 3-4 Downloads
Steve Wiggins
Summary pp. 5-11 Downloads
Shenggen Fan
Summary pp. 12-18 Downloads
Nicholas DiMarcello, Nicholas Marconi and Neal H. Hooker
Summary pp. 19-25 Downloads
Siyi Feng, Myles Patton, Julian Binfield and John Davis
Further Reading pp. 26-27 Downloads
Garry A.T. Mahon
Summary pp. 29-34 Downloads
Tetsuya Uetake
Summary pp. 35-40 Downloads
David Blandford and David Harvey
Why a European Agricultural Insurance Scheme is Not a Good Solution pp. 41-45 Downloads
Tomás García Azcárate
Summary pp. 46-53 Downloads
Angela Mariani, Francesco Napoletano, Riccardo Vecchio and Eugenio Pomarici

Volume 13, issue 2, 2014

Climate Change and Agriculture pp. 3-3 Downloads
John Davis
Future Directions for the Global Meat Industry? pp. 4-11 Downloads
Bob Bansback
Managing Soil Organic Carbon: A Farm Perspective pp. 12-19 Downloads
Julie Ingram, Jane Mills, Ana Frelih-Larsen, McKenna Davis, Paulo Merante, Sian Ringrose, Andras Molnar, Berta Sánchez, Bhim Bahadur Ghaley, Zbigniew Karaczun, Roberto Ferrise, Camilla Dibari, Ana Iglesias, Ruth Cunningham, John R Porter and Marco Bindi
European Food Marketing: Adding Value in Mature Food Markets through Market Segmentation and Product Differentiation pp. 20-26 Downloads
David Hughes
Trade in Value Added in the Agriculture and Food Industries pp. 28-29 Downloads
Sebastien Miroudot
External Supply Risks in the Context of Food Security: An Index Borrowed from the Energy Security Literature[This artic] pp. 30-35 Downloads
Carmen Hubbard and Lionel Hubbard
If the British left: Agricultural policy outside the CAP? pp. 36-39 Downloads
Alan Swinbank
Flexibility in the Frequency of Meat Consumption – Empirical Evidence from The Netherlands pp. 40-45 Downloads
Hans Dagevos

Volume 13, issue 1, 2014

The Diversity of Family Farms is a Strength for World Agriculture pp. 3-4 Downloads
Dacian Cioloş
Summary pp. 5-9 Downloads
Sophia Davidova
Summary pp. 10-14 Downloads
Sophia Davidova and Alastair Bailey
Summary pp. 15-19 Downloads
Matthew Gorton, Cristina Salvioni and Carmen Hubbard
Summary pp. 20-25 Downloads
Kenneth J. Thomson
Summary pp. 28-30 Downloads
Ewa Rabinowicz
Summary pp. 31-35 Downloads
Janet Dwyer
Summary pp. 36-39 Downloads
Rob Peters and Michael Gregory
Summary pp. 41-45 Downloads
Emil Erjavec, Jan Falkowski and Luka Juvančič
Summary pp. 46-51 Downloads
Carmen Hubbard, Plamen Mishev, Nedka Ivanova and Lucian Luca
Small Farm Survival in Greece, Italy and Portugal pp. 52-57 Downloads
Cristina Salvioni, Eleni Papadopoulou and Maria Dos Santos
Page updated 2016-10-01