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Details about Elena Castellari

Workplace:Dipartimento di Economia Agro-alimentare (Department of Agrofood Economics), Dipartimenti e Istituti di Scienze Economiche (Departments and Institutes of Economics), Università Cattolica del Sacro Cuore (Catholic University of the Sacred Heart), (more information at EDIRC)

Access statistics for papers by Elena Castellari.

Last updated 2022-02-12. Update your information in the RePEc Author Service.

Short-id: pca1222

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Working Papers


  1. Family healthy habits: what passes down from adults to children?
    2019 Eighth AIEAA Conference, June 13-14, Pistoia, Italy, Italian Association of Agricultural and Applied Economics (AIEAA) Downloads
  2. Relationships Between Health and Environmental Information on the Willingness to Pay for Functional Foods: The Case of a New Aloe Vera Based Product
    (Impact de l’information sur la santé et l'environnement sur la volonté de payer pour les aliments fonctionnels: le cas d'un nouveau produit avec de l’Aloe Vera)
    Post-Print, HAL Downloads View citations (1)


  1. A comparative analysis of food demand and its determinants in six EU countries
    Post-Print, HAL


  1. Can providing a morning healthy snack help to reduce hunger during school time? Experimental evidence from an elementary school in Connecticut
    143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy, European Association of Agricultural Economists Downloads
  2. Diet Deterioration and Food Retail Structure: Why are Italians Eating Less Fruits and Vegetables?
    2015 Allied Social Sciences Association (ASSA) Annual Meeting, January 3-5, 2015, Boston, Massachusetts, Agricultural and Applied Economics Association Downloads


  1. The Effect of Trade Liberalization on Food Retail Structure and Food Price Levels in Italy: an Empirical Analysis
    2014 International Congress, August 26-29, 2014, Ljubljana, Slovenia, European Association of Agricultural Economists Downloads
  2. Trade Liberalization and Food Retail Structure: The Italian Case
    2014 Third Congress, June 25-27, 2014, Alghero, Italy, Italian Association of Agricultural and Applied Economics (AIEAA) Downloads


  1. Measuring the impact of retailers’ strategies on food price inflation using scanner data
    2013 Annual Meeting, August 4-6, 2013, Washington, D.C., Agricultural and Applied Economics Association Downloads View citations (1)

Journal Articles


  1. Carbon footprint information, prices, and restaurant wine choices by customers: A natural field experiment
    Ecological Economics, 2021, 186, (C) Downloads View citations (6)
  2. Competitive and welfare effects of private label presence in differentiated food markets
    Applied Economics, 2021, 53, (24), 2713-2726 Downloads View citations (2)
  3. La Dolce Vita in times of harshness: Prevalence of health-related behaviors during the great recession in Italy
    Economics & Human Biology, 2021, 43, (C) Downloads


  1. The Impact of Information on Willingness to Pay and Quantity Choices for Meat and Meat Substitute
    Journal of Agricultural & Food Industrial Organization, 2019, 17, (1), 16 Downloads View citations (13)


  1. Empirical issues in the computation of Stone–Lewbel price indexes in censored micro-level demand systems
    Applied Economics Letters, 2018, 25, (8), 557-561 Downloads
  2. Food labels and adult BMI in Italy – An unconditional quantile regression approach
    Food Policy, 2018, 74, (C), 199-211 Downloads View citations (8)
  3. Food processor and retailer non-GMO standards in the US and EU and the driving role of regulations
    Food Policy, 2018, 78, (C), 26-37 Downloads View citations (6)
  4. Retailers’ strategies and food price dynamics: Evidence from dairy scanner data
    Food Policy, 2018, 74, (C), 212-224 Downloads View citations (4)


  1. Does the Timing of Food Stamp Distribution Matter? A Panel‐Data Analysis of Monthly Purchasing Patterns of US Households
    Health Economics, 2017, 26, (11), 1380-1393 Downloads View citations (10)
  2. Five-a-Day, Fruit and Vegetables Portions, and the Food Environment: The Italian Case
    Applied Economic Perspectives and Policy, 2017, 39, (4), 682-709 Downloads View citations (5)


  1. Consumer Willingness to Pay for Catechin‐enriched Yogurt: Evidence from a Stated Choice Experiment
    Agribusiness, 2015, 31, (2), 243-258 Downloads View citations (6)


  1. Consumer willingness to pay for food safety: the case of mycotoxins in milk
    Bio-based and Applied Economics Journal, 2014, 03, (1), 19 Downloads View citations (2)
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