Details about Yuri Clements Daglia Calil

Access statistics for papers by Yuri Clements Daglia Calil.

Last updated 2023-08-07. Update your information in the RePEc Author Service.

Short-id: pca1328

Working Papers

2020

1. EU–Mercosur Free Trade Agreement: Implications for Agriculture
   2020 Annual Meeting, July 26-28, Kansas City, Missouri, Agricultural and Applied Economics Association

2019

2. Factors Affecting Pure-bred Nellore Prices Sold in Auctions in Brazil
   2019 Annual Meeting, February 2-5, 2019, Birmingham, Alabama, Southern Agricultural Economics Association
3. Pure-bred Nellore Prices in Brazil: Morphological, Genetic, Physical, and Market Factors in Auctions
   2019 Annual Meeting, July 21-23, Atlanta, Georgia, Agricultural and Applied Economics Association
   See also Journal Article Pure-bred Nellore Prices in Brazil: Morphological, Genetic, Physical, and Market Factors in Auctions, Journal of Agricultural and Resource Economics, Western Agricultural Economics Association (2022) View citations (1) (2022)

2018

4. Agricultural Policy and Greenhouse Gas Emissions in Brazil
   2018 Annual Meeting, August 5-7, Washington, D.C., Agricultural and Applied Economics Association
5. Should the Brazilian soybean producer use revenue insurance? A case study
   2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida, Southern Agricultural Economics Association

Journal Articles

2023

1. A Sustainable Location Model of Transshipment Terminals Applied to the Expansion Strategies of the Soybean Intermodal Transport Network in the State of Mato Grosso, Brazil
   Sustainability, 2023, 15, (2), 1-27

2022

2. Pure-bred Nellore Prices in Brazil: Morphological, Genetic, Physical, and Market Factors in Auctions
   Journal of Agricultural and Resource Economics, 2022, 47, (3) View citations (1)
   See also Working Paper Pure-bred Nellore Prices in Brazil: Morphological, Genetic, Physical, and Market Factors in Auctions, 2019 Annual Meeting, July 21-23, Atlanta, Georgia (2019) (2019)

2019

3. Brazil’s Agricultural Production and Its Potential as Global Food Supplier
   Choices: The Magazine of Food, Farm, and Resource Issues, 2019, 34, (3) View citations (4)