Details about Luigi Cembalo

Access statistics for papers by Luigi Cembalo.

Last updated 2014-08-08. Update your information in the RePEc Author Service.

Short-id: pce127

Working Papers

2014

1. PROMOTING AGRO-ENERGY SUPPLY CHAIN AS A COLLECTIVE ACTION
   88th Annual Conference, April 9-11, 2014, AgroParisTech, Paris, France, Agricultural Economics Society

2013

2. Farms’ Performance and Short Supply Chains in Italy: an Econometric Analysis
   2013 Second Congress, June 6-7, 2013, Parma, Italy, Italian Association of Agricultural and Applied Economics (AIEAA)

2012

3. CO2 Emission in the Fresh Vegetables Chains: A Meta-Analysis
   2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks View citations (3)
4. Governance Mechanisms in Food Community Networks
   2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks View citations (4)
5. Price Heterogeneity and Vine Homogeneity: An Ordered Logit Hedonic Price Estimation
   2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks
6. The Beauty of the Commons? Consumers’ participation in Food Community Networks
   2012 AAEA/EAAE Food Environment Symposium, Agricultural and Applied Economics Association View citations (2)

2011

7. Food safety and quality, strategic levers for European products in emerging markets: the case of China
   2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland, European Association of Agricultural Economists View citations (1)
8. Political Consumerism and Food Community Networks
   2011 International European Forum, February 14-18, 2011, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks View citations (1)

2010

9. Effects of Traceability on the Italian Fresh Vegetables Market: A Demand System Simulation
   2010 International European Forum, February 8-12, 2010, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks
10. European Preferences for Pork Product and Process Attributes: A Generalized Random Utility Model for Ranked Outcome
    2010 International European Forum, February 8-12, 2010, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks

2009

11. How to Improve Risk Perception Evaluation in Food Safety: A Psychometric Approach
    2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks
12. The contribution of organic sector in the Albanian agriculture
    113th Seminar, September 3-6, 2009, Chania, Crete, Greece, European Association of Agricultural Economists
13. The influence of country of origin on German consumer preferences for peaches: a latent class choice model
    113th Seminar, September 3-6, 2009, Chania, Crete, Greece, European Association of Agricultural Economists View citations (4)
14. The role of modern retailers to ensure quality in the food sector: the case of organic strawberry consumption in Italy
    113th Seminar, September 3-6, 2009, Chania, Crete, Greece, European Association of Agricultural Economists

2007

15. Ecological characteristics and new competitiveness strategies in fresh vegetables market
    105th Seminar, March 8-10, 2007, Bologna, Italy, European Association of Agricultural Economists

2005

16. On the Segregation of Genetically Modified, Conventional, and Organic Products in European Agriculture: A Multi-Market Equilibrium Analysis
    Staff General Research Papers Archive, Iowa State University, Department of Economics View citations (21)
    Also in Center for Agricultural and Rural Development (CARD) Publications, Center for Agricultural and Rural Development (CARD) at Iowa State University (2005) View citations (19)
    See also Journal Article On the Segregation of Genetically Modified, Conventional and Organic Products in European Agriculture: A Multi‐market Equilibrium Analysis, Journal of Agricultural Economics, Wiley Blackwell (2005) View citations (20) (2005)

Journal Articles

2014

1. Distributional Effects of Maize Price Increases in Malawi
   Journal of Development Studies, 2014, 50, (2), 258-275 View citations (5)

2012

2. Fossil energy versus nuclear, wind, solar and agricultural biomass: Insights from an Italian national survey
   Energy Policy, 2012, 42, (C), 59-66 View citations (73)
3. Il sistema agroalimentare ed il consumatore postmoderno: nuove sfide per la ricerca e per il mercato
   Economia agro-alimentare, 2012, 14, (1), 117-142 View citations (10)

2011

4. Attributi di processo e di prodotto nella filiera carne suina: un?analisi europea delle preferenze dei consumatori attraverso un modello generalizzato ad utilit? stocastica
   Economia agro-alimentare, 2011, 13, (1-2), 251-270 View citations (2)
5. The Impact of Country-of-Origin Information on Consumer Perception of Environment-Friendly Characteristics
   International Journal on Food System Dynamics, 2011, 02, (01), 7 View citations (4)

2010

6. Traceability and Demand Sensitiveness: Evidences from Italian Fresh Potatoes Consumption
   International Journal on Food System Dynamics, 2010, 01, (4), 14 View citations (2)

2008

7. Beyond agropiracy: the case of italian pasta in the United States retail market
   Agribusiness, 2008, 24, (3), 403-413 View citations (6)

2005

8. On the Segregation of Genetically Modified, Conventional and Organic Products in European Agriculture: A Multi‐market Equilibrium Analysis
   Journal of Agricultural Economics, 2005, 56, (3), 347-372 View citations (20)
   See also Working Paper On the Segregation of Genetically Modified, Conventional, and Organic Products in European Agriculture: A Multi-Market Equilibrium Analysis, Staff General Research Papers Archive (2005) View citations (21) (2005)