Details about Teresa Del Giudice
Access statistics for papers by Teresa Del Giudice.
Last updated 2014-11-26. Update your information in the RePEc Author Service.
Short-id: pde721
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Working Papers
2014
- Human Values and Consumer Preferences for Extrinsic Credence Attributes in the German and Italian Markets for New Potatoes
2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota, Agricultural and Applied Economics Association View citations (1)
2013
- The Role of Sensory Profile in the Extra-Virgin Olive Oil Consumers Choice
2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks View citations (2)
2012
- CO2 Emission in the Fresh Vegetables Chains: A Meta-Analysis
2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks View citations (3)
- New Trends in Chinese Diet: Cultural Influences on Consumer Behavior
2012 International European Forum, February 13-17, 2012, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks
2011
- Food safety and quality, strategic levers for European products in emerging markets: the case of China
2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland, European Association of Agricultural Economists View citations (1)
2010
- European Preferences for Pork Product and Process Attributes: A Generalized Random Utility Model for Ranked Outcome
2010 International European Forum, February 8-12, 2010, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks
- Value Creation Strategies in Credence Food Productions: The Case of Organic Farming in Italy
2010 International European Forum, February 8-12, 2010, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks
2009
- The Role of Consumer Acceptance in the Food Innovation Process: Young Consumer Perception of Functional Food in Italy
2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks View citations (3)
- The contribution of organic sector in the Albanian agriculture
113th Seminar, September 3-6, 2009, Chania, Crete, Greece, European Association of Agricultural Economists
- The influence of country of origin on German consumer preferences for peaches: a latent class choice model
113th Seminar, September 3-6, 2009, Chania, Crete, Greece, European Association of Agricultural Economists View citations (4)
- The role of modern retailers to ensure quality in the food sector: the case of organic strawberry consumption in Italy
113th Seminar, September 3-6, 2009, Chania, Crete, Greece, European Association of Agricultural Economists
- Valuing Consumer Preferences with the CUB Model: A Case Study of Fairtrade Coffee
2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria, International European Forum on System Dynamics and Innovation in Food Networks View citations (11)
See also Journal Article Valuing Consumer Preferences with the CUB Model: A Case Study of Fair Trade Coffee, International Journal on Food System Dynamics, International Center for Management, Communication, and Research (2010) View citations (15) (2010)
2008
- COHERENCE BETWEEN STRATEGIES AND TOOLS IN ITALIAN RURAL DEVELOPMENT PROGRAMS 2007-2013: A COMPARATIVE ANALYSIS
109th Seminar, November 20-21, 2008, Viterbo, Italy, European Association of Agricultural Economists
- Unobserved heterogeneity in the wine market: an analysis on Sardinian wine via Mixed Logit
Working Papers, American Association of Wine Economists View citations (1)
2007
- Ecological characteristics and new competitiveness strategies in fresh vegetables market
105th Seminar, March 8-10, 2007, Bologna, Italy, European Association of Agricultural Economists
2006
- Splitting consumer's willingness to pay premium price for organic products over main purchase motivations
98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece, European Association of Agricultural Economists View citations (3)
2005
- Farm Size Adjustment and Contract Regulation (I. #203/82): Evidence From an Italian Case Study
94th Seminar, April 9-10, 2005, Ashford, UK, European Association of Agricultural Economists
Journal Articles
2014
- Le preferenze dei consumatori della provincia di Trieste per l?olio extra vergine di oliva d?alta gamma
Economia agro-alimentare, 2014, 16, (1), 139-155 View citations (3)
2012
- Consumatori cinesi e cibo: tra tradizione millenaria e influenze culturali occidentali
Economia agro-alimentare, 2012, 14, (3), 85-99
- Fossil energy versus nuclear, wind, solar and agricultural biomass: Insights from an Italian national survey
Energy Policy, 2012, 42, (C), 59-66 View citations (73)
- Il sistema agroalimentare ed il consumatore postmoderno: nuove sfide per la ricerca e per il mercato
Economia agro-alimentare, 2012, 14, (1), 117-142 View citations (10)
2011
- Attributi di processo e di prodotto nella filiera carne suina: un?analisi europea delle preferenze dei consumatori attraverso un modello generalizzato ad utilit? stocastica
Economia agro-alimentare, 2011, 13, (1-2), 251-270 View citations (2)
- Community Supported Agriculture in the Urban Fringe: Empirical Evidence for Project Feasibility in the Metropolitan Area of Naples (Italy)
International Journal on Food System Dynamics, 2011, 02, (3), 14 View citations (4)
- The Impact of Country-of-Origin Information on Consumer Perception of Environment-Friendly Characteristics
International Journal on Food System Dynamics, 2011, 02, (01), 7 View citations (4)
2010
- Valuing Consumer Preferences with the CUB Model: A Case Study of Fair Trade Coffee
International Journal on Food System Dynamics, 2010, 01, (01), 12 View citations (15)
See also Working Paper Valuing Consumer Preferences with the CUB Model: A Case Study of Fairtrade Coffee, 2009 International European Forum, February 15-20, 2009, Innsbruck-Igls, Austria (2009) View citations (11) (2009)
2008
- Beyond agropiracy: the case of italian pasta in the United States retail market
Agribusiness, 2008, 24, (3), 403-413 View citations (6)
2006
- The Intervention Policies in the Organic Farming of the Italian Mezzogiorno
Rivista economica del Mezzogiorno, 2006, (1-2), 167-186
2004
- Caratteristiche e "performance" dell'agricoltura nel Mezzogiorno
Rivista economica del Mezzogiorno, 2004, (3-4), 405-442
- Market Segmentation via Mixed Logit: Extra-Virgin Olive Oil in Urban Italy
Journal of Agricultural & Food Industrial Organization, 2004, 2, (1), 20 View citations (68)
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