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Details about Giuseppe Di Vita

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Workplace:Dipartimento di Economia ed Ingegneria Agraria, Forestale ed Ambientale (DEIAFA) (Department of Agricultural, Forestry and Environmental Economics and Engineering), Facoltà Agraria (Faculty of Agriculture), Università degli Studi di Torino (University of Turin), (more information at EDIRC)

Access statistics for papers by Giuseppe Di Vita.

Last updated 2019-01-13. Update your information in the RePEc Author Service.

Short-id: pdi338


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Working Papers

2012

  1. EU Agricultural Systems in the new CAP perspectives
    126th Seminar, June 27-29, 2012, Capri, Italy, European Association of Agricultural Economists Downloads
  2. Tutela della biodiversità e livelli di interrelazione nei sistemi locali di alcuni ecotipi di specie ortive in Sicilia
    (Protection of biodiversity and levels of interrelation in the local systems of some ecotypes of horticultural species in Sicily)
    MPRA Paper, University Library of Munich, Germany Downloads

Journal Articles

2018

  1. Endogenous and Exogenous Determinants of Agricultural Productivity: What Is the Most Relevant for the Competitiveness of the Italian Agricultural Systems?
    AGRIS on-line Papers in Economics and Informatics, 2018, 10, (2) Downloads

2017

  1. A Review of the Role of Vegetal Ecosystems in CO 2 Capture
    Sustainability, 2017, 9, (10), 1-10 Downloads View citations (1)

2016

  1. Evaluating trends of low sodium content in food: The willingness to pay for salt-reduced bread, a case study
    Agricultural Economics Review, 2016, 17, (2) Downloads
  2. Private vs. Collective Wine Reputation
    International Food and Agribusiness Management Review, 2016, 19, (3), 20 Downloads View citations (3)

2015

  1. Building scenarios: a qualitative approach to forecasting market developments for ornamental plants
    International Journal of Business and Globalisation, 2015, 15, (2), 130-151 Downloads View citations (2)

2013

  1. Il consumo giovanile di bevande alcoliche: un’indagine su alcuni modelli comportamentali
    ECONOMIA AGRO-ALIMENTARE, 2013, 15, (1), 203-232 Downloads
  2. ORIGIN DESIGNATION AND PROFITABILITY FOR SMALL WINE GRAPE GROWERS: EVIDENCE FROM A COMPARATIVE STUDY
    Economics of Agriculture, 2013, 60, (1), 18 Downloads View citations (1)
  3. Quality Perception of PDO extra-virgin Olive Oil: Which attributes most influence Italian consumers?
    Agricultural Economics Review, 2013, 14, (2), 13 Downloads View citations (14)

2004

  1. Le politiche di qualità nel comparto vitivinicolo in Spagna, il mercato dei VQPRD
    ECONOMIA AGRO-ALIMENTARE, 2004, 9, (1) Downloads

2003

  1. Circolo della qualità e certificazione di processo nel comparto vinicolo siciliano. Un caso studio
    ECONOMIA AGRO-ALIMENTARE, 2003, 8, (1) Downloads
 
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