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Details about Luigi Roselli

Postal address:VIA AMENDOLA 165/A 70126 - BARI (ITALY)
Workplace:Dipartimento di Scienze Agro-Ambientali e Territoriali, Università degli Studi di Bari Aldo Moro

Access statistics for papers by Luigi Roselli.

Last updated 2021-01-07. Update your information in the RePEc Author Service.

Short-id: pro438


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Working Papers

2009

  1. Olive oils protected by the EU geographical indications: creation and distribution of the value-adding within supply chains
    113th Seminar, September 3-6, 2009, Chania, Crete, Greece, European Association of Agricultural Economists Downloads View citations (2)

2008

  1. Il commercio internazionale degli oli di oliva italiani e pugliesi: un'analisi comparata
    2008 XVI Convegno Annuale SIEA - Le Dinamiche del Commercio Agro-alimentare Tra Commodities e Prodotti Differenziati, 5-6 Giugno 2008, Trieste, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA) Downloads
    See also Journal Article in ECONOMIA AGRO-ALIMENTARE (2009)
  2. THE EFFECTS OF THE CAP REFORM PROCESS ON ITALIAN OLIVE TREE FARMING
    109th Seminar, November 20-21, 2008, Viterbo, Italy, European Association of Agricultural Economists Downloads View citations (1)

2006

  1. Atteggiamento dei consumatori nei confronti dell’evoluzione del sistema agro-alimentare: L’introduzione di alimenti geneticamente modificati
    (Consumers' attitude towards the new element of evolution of the agro-food system: the introduction of Genetically Modified food)
    MPRA Paper, University Library of Munich, Germany Downloads View citations (1)
    See also Journal Article in ECONOMIA AGRO-ALIMENTARE (2006)

Journal Articles

2020

  1. Conventionalization of Organic Agriculture: A Multiple Case Study Analysis in Brazil and Italy
    Sustainability, 2020, 12, (16), 1-13 Downloads
  2. Environmental and Economic Sustainability of Table Grape Production in Italy
    Sustainability, 2020, 12, (9), 1-24 Downloads View citations (3)
  3. Politiche di gestione della risorsa idrica sotterranea a fini irrigui. Analisi delle preferenze degli agricoltori
    ECONOMIA AGRO-ALIMENTARE, 2020, 22, (2), 1-27 Downloads

2019

  1. Wind farms, farmland occupation and compensation: Evidences from landowners’ preferences through a stated choice survey in Italy
    Energy Policy, 2019, 133, (C) Downloads View citations (2)

2016

  1. Social Innovation and Sustainable Rural Development: The Case of a Brazilian Agroecology Network
    Sustainability, 2016, 9, (1), 1-14 Downloads View citations (11)
  2. What Is the Value of Extrinsic Olive Oil Cues in Emerging Markets? Empirical Evidence from the U.S. E‐Commerce Retail Market
    Agribusiness, 2016, 32, (3), 329-342 Downloads View citations (4)

2009

  1. Capitale sociale e performance economica: un’applicazione al sistema di produzione dell’olio extra-vergine di oliva biologico della provincia di Bari
    ECONOMIA AGRO-ALIMENTARE, 2009, 11, (1), 7-23 Downloads View citations (1)
  2. Il commercio internazionale degli oli di oliva italiani e pugliesi: un’analisi comparata
    ECONOMIA AGRO-ALIMENTARE, 2009, 11, (3), 79-101 Downloads View citations (1)
    See also Working Paper (2008)

2006

  1. Atteggiamento dei consumatori nei confronti dell'evoluzione del sistema agro-alimentare: l'introduzione di alimenti geneticamente modificati
    ECONOMIA AGRO-ALIMENTARE, 2006, 10, (1) Downloads
    See also Working Paper (2006)
 
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