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Details about Antonio Scognamillo

Homepage:https://sites.google.com/site/antoscognamillo/
Workplace:Food and Agriculture Organization (FAO), United Nations, (more information at EDIRC)

Access statistics for papers by Antonio Scognamillo.

Last updated 2018-11-29. Update your information in the RePEc Author Service.

Short-id: psc746


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Working Papers

2016

  1. Clusters of Least Developed Countries, their evolution between 1993 and 2013, and policies to expand their productive capacity
    CDP Background Papers, United Nations, Department of Economics and Social Affairs Downloads
    Also in Working Papers - Economics, Universita' degli Studi di Firenze, Dipartimento di Scienze per l'Economia e l'Impresa (2016) Downloads View citations (4)
  2. Nonrenewable resources, income inequality and per capita GDP: an empirical analysis
    Policy Research Working Paper Series, The World Bank Downloads View citations (2)

2015

  1. Inequality Indebtedness and Financial Crises
    Working Papers - Economics, Universita' degli Studi di Firenze, Dipartimento di Scienze per l'Economia e l'Impresa Downloads
  2. On the influence of the U.S. monetary policy on the crude oil price volatility
    2015 Fourth Congress, June 11-12, 2015, Ancona, Italy, Italian Association of Agricultural and Applied Economics (AIEAA) Downloads
    See also Journal Article in Empirical Economics (2017)

2014

  1. Does U.S. Monetary Policy Affect Crude Oil Future Price Volatility? An Empirical Investigation
    Working Papers - Economics, Universita' degli Studi di Firenze, Dipartimento di Scienze per l'Economia e l'Impresa Downloads

Journal Articles

2017

  1. On the influence of US monetary policy on crude oil price volatility
    Empirical Economics, 2017, 52, (1), 155-178 Downloads View citations (4)
    See also Working Paper (2015)

2016

  1. Linking farm diversification to household diet diversification: evidence from a sample of Kenyan ultra-poor farmers
    Food Security: The Science, Sociology and Economics of Food Production and Access to Food, 2016, 8, (6), 1069-1085 Downloads View citations (11)
 
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