Extraction Optimization for Phenols and Flavonoids from Cultured Mycelia of Cordyceps Ophioglossoides and Exploration of Bioactivities of its Aqueous and Ethanol Extracts

Qinqin Xu, Zhao Zhao, Yisheng Sun, Ryan P Mackay and Yong-Quan Li
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Qinqin Xu: Institute of Pharmaceutical Biotechnology& First Affiliated Hospital, Zhejiang University School of Medicine, Hangzhou 310058, China
Zhao Zhao: Institute of Pharmaceutical Biotechnology& First Affiliated Hospital, Zhejiang University School of Medicine, Hangzhou 310058, China
Yisheng Sun: Institute of Pharmaceutical Biotechnology& First Affiliated Hospital, Zhejiang University School of Medicine, Hangzhou 310058, China
Ryan P Mackay: Departments of Otolaryngology, Molecular and Cellular Physiology, Feist-Weiller Cancer Center, LSU Health Shreveport, 1501 Kings Highway, Shreveport, LA 71103, USA
Yong-Quan Li: Institute of Pharmaceutical Biotechnology& First Affiliated Hospital, Zhejiang University School of Medicine, Hangzhou 310058, China

Biomedical Journal of Scientific & Technical Research, 2018, vol. 11, issue 4, 8628-8634

Abstract: Aqueous and ethanol extracts from the mycelia of Cordyceps Ophioglossoides have been used as a nutritional supplement, especially for women suffering from massive postpartum vaginal bleeding in Southwest China...

Keywords: Biomedical Sciences; Biomedical Research; Technical Research; Cordyceps Ophioglossoides; Phenol; Flavonoid; Aqueous and Ethanol Extracts; Anti-Oxidative Activity; Estrogenic Activity (search for similar items in EconPapers)
Date: 2018
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Persistent link: https://EconPapers.repec.org/RePEc:abf:journl:v:11:y:2018:i:4:p:8628-8634

DOI: 10.26717/BJSTR.2018.11.002126

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