Anti-oxidant and Anti-inflammatory Activities of Manilkara zapota (Sapodilla) In vitro and Efficiency in Healthy Elderly Persons

Jirakrit Leelarungrayub, Thanyaluck Sriboonreung, Yothin Pothasak, Jynwara Kaju and Rungthip Puntumetakul
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Jynwara Kaju: Department of Physical Therapy, Department of Physical Therapy, Faculty of Associated Medical Sciences, Chiang Mai University, Chiang Mai, Thailand
Rungthip Puntumetakul: Research Center in Back, Neck, Other Joint Pain and Human Performance (BNOJPH), Khon Kaen University, Khon Kaen, Thailand

Biomedical Journal of Scientific & Technical Research, 2019, vol. 15, issue 2, 1-12

Abstract: Sapodilla is one of many fruits that has been consumed in all people in Thailand, especially in the elderly...

Keywords: Biomedical Sciences; Biomedical Research; Technical Research; Sapodilla; Antioxidants; Anti-inflammation; Cytokines; Elderly (search for similar items in EconPapers)
Date: 2019
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Persistent link: https://EconPapers.repec.org/RePEc:abf:journl:v:15:y:2019:i:2:p:1-12

DOI: 10.26717/BJSTR.2019.15.002684

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