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Assessment of the Potential Health Risk of Heavy Metal Exposure from the Consumption of Herbal, Black and Green Tea

Mahmoud M Ghuniem, Mona A Khorshed, Mohamed Reda, Shorouk M Mahmoud and Gihan Hammad
Additional contact information
Mohamed Reda: Central Laboratory of Residue Analysis of Pesticides and Heavy Metals in Food (QCAP), Egypt
Gihan Hammad: Faculty of Biotechnology, October University for Modern Sciences and Arts, Egypt

Biomedical Journal of Scientific & Technical Research, 2019, vol. 16, issue 1, 11810-11817

Abstract: This study attempted to assess the potential risk of heavy metal exposure from the daily consumption of herbal and true tea due to their toxic effects which could...

Keywords: Biomedical Sciences; Biomedical Research; Technical Research; Heavy Metals; Herbal Tea; True Tea; Toxicity; Icp-Oes; Infusion; Microwave Digestion (search for similar items in EconPapers)
Date: 2019
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Persistent link: https://EconPapers.repec.org/RePEc:abf:journl:v:16:y:2019:i:1:p:11810-11817

DOI: 10.26717/BJSTR.2019.16.002806

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