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Work in Harsh Hot Environment: Risk Evaluation on Thermal Stress in a Farm during Green Pruning Activity

Giuseppe Masanotti, Massimo Bartalini, Alessandro Fattorini, Anna Cerrano, Alessandro Messeri, Marco Morabito and Serena Iacopini
Additional contact information
Giuseppe Masanotti: Department of Experimental Medicine, Public Health Section, Italy
Anna Cerrano: Workplace Health and Safety Unit (UF PISLL), Local health Agency (Azienda USL) Toscana sud est, Italy
Alessandro Messeri: Centre of Bioclimatology, Department of Agriculture, Food, Environment and Forestry (DAGRI) University of Florence, Italy
Marco Morabito: Institute of Biometeorology - National Research Council (IBIMET-CNR), Italy
Serena Iacopini: Trainee Workplace Health and Safety Unit (UF PISLL), Local health Agency (Azienda USL) Toscana sud est

Biomedical Journal of Scientific & Technical Research, 2019, vol. 16, issue 3, 12103-12111

Abstract: Global warming is a phenomenon of rising average temperatures of the earth’s surface that began to develop around the twentieth century...

Keywords: Biomedical Sciences; Biomedical Research; Technical Research; Risk Evaluation; Heat; Agriculture; Wellbeing; Worker (search for similar items in EconPapers)
Date: 2019
References: View complete reference list from CitEc
Citations: View citations in EconPapers (2)

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Persistent link: https://EconPapers.repec.org/RePEc:abf:journl:v:16:y:2019:i:3:p:12103-12111

DOI: 10.26717/BJSTR.2019.16.002865

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