Consumer Attitude Regarding Food Labelling and Perception of Healthier Choice Logo (HCL)

Fatimah S, Ruhaya S, Fatimah S and Zainudin Ma
Additional contact information
Fatimah S: Nutrition Division, Ministry of Health Malaysia
Ruhaya S: Institute of Public Health, Ministry of Health Malaysia
Zainudin Ma: Negeri Sembilan State Health Department, Ministry of Health Malaysia

Biomedical Journal of Scientific & Technical Research, 2019, vol. 17, issue 1, 12459-12464

Abstract: The study was conducted to determine the consumer attitude regarding food labelling and perception of HCL in Malaysia...

Keywords: Biomedical Sciences; Biomedical Research; Technical Research; Label; Nutrition Labelling; Front-of-Pack; Healthier Choice; Health Symbol (search for similar items in EconPapers)
Date: 2019
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Persistent link: https://EconPapers.repec.org/RePEc:abf:journl:v:17:y:2019:i:1:p:12459-12464

DOI: 10.26717/BJSTR.2019.17.002936

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