Effect of Season on In-vitro Anti Oxidant Activity ofAstilberivularis Buch – Ham. Ex D. Don leaves
Prasanta Kumar Mitra,
TanayaGhosh and
PrasenjitMitra
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TanayaGhosh: Sikkim Manipal University
PrasenjitMitra: All India Institute of Medical Sciences (AIIMS)
Biomedical Journal of Scientific & Technical Research, 2017, vol. 1, issue 2, 484-487
Abstract:
Effect of season on in vitro anti oxidant activity of Astilberivularis Buch. – Ham. Ex D. Don leaves was studied. Leaves of AstilberivularisBuch. – Ham. Ex D. Don were collected in different seasons and in vitro anti oxidant activity...
Keywords: Biomedical Sciences; Biomedical Research; Technical research; Astilberivularis; Buch. – Ham. Ex D. Don; Anti oxidant activity; Total phenol; Flavonoid; Ascorbic acid; Carotenoids; Effect of season (search for similar items in EconPapers)
Date: 2017
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Persistent link: https://EconPapers.repec.org/RePEc:abf:journl:v:1:y:2017:i:2:p:484-487
DOI: 10.26717/BJSTR.2017.01.000225
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