Efficient Way to Use Whey as Ready to Serve (RTS) Beverage

Basant Bais, Parma Ram Gorachiya, Lokesh Tak, Sanjay Singh and Durga Devi
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Basant Bais: Department of LPT, Bikaner, India
Durga Devi: Department of Livestock Products Technology, India

Biomedical Journal of Scientific & Technical Research, 2017, vol. 1, issue 5, 1259-1260

Abstract: Whey is the largest by product of huge dairy industry and is one of the most troublesome byproduct produced. Whey based beverages with different concentrations of fruit juices and standard ingredients of Ready to Serve...

Keywords: Biomedical Sciences; Biomedical Research; Technical research; Proteomics (search for similar items in EconPapers)
Date: 2017
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Persistent link: https://EconPapers.repec.org/RePEc:abf:journl:v:1:y:2017:i:5:p:1259-1260

DOI: 10.26717/BJSTR.2017.01.000412

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