Obesity and Diabetes. The Detrimental Influence of Food Products with Palm Oil at Adolescence

Besim Memedi
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Besim Memedi: Alma Mater Europea Campus College, Republic of Kosovo

Biomedical Journal of Scientific & Technical Research, 2023, vol. 49, issue 5, 41103-41106

Abstract: The use of palm oil increases every year [1-5]. The published facts show that there are differences in the composition of some types of palm oil, which determine and change the effects on the metabolism [1-2]. Obesity is a metabolic and multifactorial disease that causes complications such as type II diabetes, arterial hypertension, ischemic heart diseases, brain stroke, atherosclerosis, osteoarthrosis, various types of cancer (especially GIT), etc. According to the WHO, obesity is the pandemic of the 21st century [6].

Keywords: Journals on Medical Drug and Therapeutics; Journals on Emergency Medicine; Physical Medicine and Rehabilitation; Journals on Infectious Diseases Addiction Science and Clinical Pathology; Open Access Clinical and Medical Journal; Journals on Biomedical Science; List of Open Access Medical Journal; Journals on Biomedical Engineering; Open Access Medical Journal; Biomedical Science Articles; Journal of Scientific and Technical Research (search for similar items in EconPapers)
Date: 2023
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Persistent link: https://EconPapers.repec.org/RePEc:abf:journl:v:49:y:2023:i:5:p:41103-41106

DOI: 10.26717/BJSTR.2023.49.007872

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