Buffalo Milk Adulteration in South Punjab (Pakistan) -A Public Health Hazard

Ayesha Tariq, Farrah Deeba, Anas Sarwar Qureshi, Muhammad Usman and Muhammad Adil
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Ayesha Tariq: Department of Epidemiology and Public Health, Faculty of Veterinary Science, University of Agriculture, Pakistan
Farrah Deeba: Department of Clinical Medicine and Surgery, Faculty of Veterinary Science, University of Agriculture, Pakistan
Anas Sarwar Qureshi: Department of Anatomy, Faculty of Veterinary Science, University of Agriculture, Pakistan
Muhammad Usman: Department of Basic Sciences, KBCMA, College of Veterinary and Animal Sciences, Pakistan
Muhammad Adil: Department of Clinical Medicine and Surgery, Faculty of Veterinary Science, University of Agriculture, Pakistan

Biomedical Journal of Scientific & Technical Research, 2024, vol. 55, issue 1, 46659-46662

Abstract: TMilk is a complex mixture enriched with nutrients, minerals and vitamins which are considered crucial for normal growth and functioning of vital organs. Consumers are quite interested in buffalo milk composition due to its direct relation with human health. The study was performed to investigate the effects of seasonal variation on buffalo milk composition and level of milk adulteration in Southern Punjab region of Pakistan. A total of 100 buffalo milk samples (50 samples/season) were collected and were examined from January to June 2022.All milk samples were transferred to Milk Analysis Laboratory Punjab Food Authority, Multan.

Keywords: Journals on Medical Drug and Therapeutics; Journals on Emergency Medicine; Physical Medicine and Rehabilitation; Journals on Infectious Diseases Addiction Science and Clinical Pathology; Open Access Clinical and Medical Journal; Journals on Biomedical Science; List of Open Access Medical Journal; Journals on Biomedical Engineering; Open Access Medical Journal; Biomedical Science Articles; Journal of Scientific and Technical Research (search for similar items in EconPapers)
Date: 2024
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Persistent link: https://EconPapers.repec.org/RePEc:abf:journl:v:55:y:2024:i:1:p:46659-46662

DOI: 10.26717/BJSTR.2024.55.008654

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