The AMFITEATRU ECONOMIC journal

2004 - 2025

From Academy of Economic Studies - Bucharest, Romania
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Volume 24, issue Special16, 2022

The Economics of Science: Producing and Consuming Knowledge pp. 880

Octavian-Dragomir Jora

The Market for Ideas and Its Validation Filters: Scientific Truth, Economic Profit and Political Approval pp. 884

Octavian-Dragomir Jora, Matei Alexandru Apavaloaei, Mihai Vladimir Topan and Tudor-Gherasim Smirna

Ethics and Integrity in the Context of Economic Research Within Doctoral Schools pp. 912

Vasile Dinu, Veronica Câmpian, Cristinel Vasiliu, Lauren?iu Tãchiciu and Dan Cristian Dabija

Social Time and the Economics of Science pp. 934

Emil Dinga

Aspects Regarding Ethics and Integrity in Romanian Scientific Research pp. 954

Nicolae Lupu and Dragos Bigu

The Nexus Between Research and Development, Protection of Intellectual Property Rights and Financial Development. A European Perspectiv pp. 970

Gheorghe Hurduzeu, Radu Lupu, Iulia Lupu and Adrian Cantemir Calin

Government Support of Science and the Impact of the Crisis: The Case of the EU Countries pp. 989

Michal Tvrdon and Tomas Verner

Evaluation of the Impact of R&D on the Socio-Economic Development of EU Countries pp. 1001

Romualdas Ginevicius, Eigirdas Zemaitis and Vladislavas Petraskevicus

Comparative Assessment of Research & Development and Quality of Life Indicators in Lithuania and Greece pp. 1014

Dalia Streimikiene and Grigorios L. Kyriakopoulos

Volume 24, issue 61, 2022

Financial and Competition Implications of the European Union’s Green Deal pp. 593

Voicu. D. Dragomir

The Assessment of Climate Risk Impact on the Economy: A Panel Data Approach pp. 597

Teodora Cristina Barbu, Cosmin-Octavian Cepoi, Crina Raluca Petrescu and Mariana Vuta

An Empirical Assessment of the Financial Development – Environmental Quality Nexus in the European Union pp. 613

Alexandra Horobet, Irina Mnohoghitnei, Dan Gabriel Dumitrescu, Stefania Cristina Curea and Lucian Belascu

Factors Supporting the Transition to a “Green” European Economy and Funding Mechanisms pp. 630

Dan Costin Nitescu and Valentin Murgu

The Interaction Between Renewable Energy Consumption and the Institutional Framework from a Circular Economy-Based Perspective pp. 648

Adriana Florina Popa, Valentin Burca, Daniela Nicoleta Sahlian and Daniela Livia Trasca

Decarbonization of the Romanian Economy: An ARDL and KRLS Approach of Ecological Footprint pp. 664

Dan Ioan Topor, Andreea Marin-Pantelescu, Adela Socol and Oana Raluca Ivan

Financial and Competitive Implications of the European Green Deal – Perceptions of Retail Managers pp. 683

Claudia Gabriela Baicu, Olimpia State, Daniel Adrian Gardan, Iuliana Petronela Gardan and Iulia Ruxandra Ticau

Decarbonisation and financial performance of energy companies pp. 701

Agnes Horvath, Adrienn Takacs Papp,, Katalin Liptak, Laszlo Molnar, Klara Szucs Markovics, Ioana Manafi and Zoltan Musinszki

Do Sustainability Risks Affect Credit Ratings? Evidence from European Banks pp. 720

Reyes Samaniego-Medina and Pilar Giraldez-Puig

The Multicriteria Assessment of the Green Growth in the Context of the European Union’s Green Deal pp. 739

Radek Doskocil

Top Management Team Characteristics, Overconfidence, and Financial Asset Allocation pp. 759

Rangkun Qi

Earnings Quality and Corporate Life Cycle Before the Crisis. A Study of Transport Companies Across Europe pp. 782

Lucia Michalkova, Martin Cepel, Katarina Valaskova and Zuzana Vincurova

Impact of Different FOPL Systems (Nutri-Score vs. Nutrinform) On Consumer Behaviour: Case Study of the Slovak Republic pp. 797

Radovan Savov, Filip Tkac, Juraj Cheben, Jana Kozakova and Jakub Bercík

Macroeconomic Indicators and CO2 Emissions in the EU Region pp. 817

Nestor Shpak, Solomiya Ohinok, Ihor Kulyniak, W³odzimierz Sroka and Armenia Androniceanu

Advancing University-Business Cooperation in the Mediterranean Area pp. 832

Vera Amicarelli, Giuseppina Miuli, Christian Bux and Raluca Mariana Grosu

Good Practices on ESG Reporting in the Context of the European Green Deal pp. 847

Alexandra Danila, Maria-Gabriela Horga, Oana Oprisan and Tanase Stamule

Public Procurement, a Tool for Achieving the Goals of Sustainable Development pp. 861

Otilia Manta, Mirela Panait, Eglantina Hysa, Elena Rusu and Maria Cojocaru

Volume 24, issue 60, 2022

Food Chains Transformation in the Context of EU Green Deal Strategy pp. 305

Cristinel Vasiliu

Food Waste Prevention Solutions in the Annual Reports of European Companies pp. 309

Cãtãlina Gorgan, Ionela-Corina Chersan, Voicu D. Dragomir and Mãdãlina Dumitru

The Impact of Green Marketing on the Consumers’ Intention to Buy Green Products in the Context of the Green Deal pp. 330

Lavinia Denisia Cuc, Corina Pelau, Silviu-Gabriel Szentesi and Grigorie Sanda

The Impact of Pesticide and Fertiliser Use on Agricultural Productivity in the Context of the “Farm To Fork” Strategy in Romania and the European Union pp. 346

Cosmin Dobrin, Elena Oana Croitoru, Ruxandra Dinulescu and Irinel Marin

The European Consumers' Preferences for Organic Food in the Context of the European Green Deal pp. 361

Bogdan Chiripuci, Maria-Floriana Popescu and Marius Constantin

Consumer Attitude Towards the Use of Blockchain Technology. Study on the Implementation of the “Green Deal” Strategy for Organic Foods pp. 379

Bogdan Georgescu, Cristian Bogdan Onete, Doru Alexandru Plesea, Sandra Diana Chita and Stefan Sava

The Impact of the “Green Transition” in the Field of Food Packaging on the Behavior of Romanian Consumers pp. 395

Alexandru Jurconi, Ioana Maria Popescu (Iacobescu), Daniela-Ioana Manea, Mihaela Mihai and Rodica Pamfilie

Bibliometric Analysis of the Green Deal Policies in the Food Chain pp. 410

Dorin Vicentiu Popescu, Adriana Dima, Elena Radu, Ecaterina Milica Dobrota and Victor Marian Dumitrache

Determinants of Digital Transformation in the Restaurant Industry pp. 430

Domingo Martin-Martin, Jose Maya Garcia and Isidoro Romero

Examination of Differences in Using Marketing Tools in the Management of SMEs in the Visegrád Group Countries pp. 447

Jaroslav Belas, Beata Gavurova, Lenka Novotna and Lubos Smrcka

Knowledge and Skill Sets for Big Data Professions: Analysis of Recruitment Information Based on The Latent Dirichlet Allocation Model pp. 464

Aiting Xu, Yuchen Wu, Feina Meng, Shengying Xu and Yuhan Zhu

Analysis of Non-tax Revenue: Evidence from the European Union pp. 485

Volkan Yurdadog, Neslihan Coskun Karadag, Murat Albayrak and Oguzhan Bozatli

Romanian Agri-Food Businesses and the European Green Deal: An Exploratory Approach pp. 508

Cãlin Veghes and Andreea Strambu-Dima

Good Practices in Reforming the Common Agricultural Policy to Support the European Green Deal – A Perspective on the Consumption of Pesticides and Fertilizers pp. 525

Alina Petronela Alexoaei, Raluca Georgiana Robu, Valentin Cojanu, Dumitru Miron and Ana-Maria Holobiuc

A Conceptual Model of Consumer Intention to Continue Buying Eco-Labeled Products pp. 546

Alexandra Perju-Mitran, Andreea-Elisabeta Budacia, Lucian Constantin Gabriel Budacia and Marian-Florin Busuioc

Good Practices on Reducing Food Waste Throughout the Food Supply Chain pp. 566

Mirela Stanciu, Agatha Popescu, Iuliana Antonie, Camelia Sava and Bogdan Gabriel Nistoreanu

Book Review: “About Marketing. Anthology”. Author: Iacob Cãtoiu pp. 583

Diana Maria Vranceanu

Volume 24, issue 59, 2022

Digital Transformation in the Context of European Union’s Green Deal pp. 5

Andrej Bertoncelj

“Cyberspace Ecologism 4.0”: Between Software Softeners of and Hardware Hardships on the Natural Environment pp. 9

Octavian-Dragomir Jora, Adrian-Ioan Damoc, Vlad I. Rosca, Matei-Alexandru Apavaloaei and Mihaela Iacob

Adopting Sustainability and Digital Transformation in Business in Romania: A Multifaceted Approach in the Context of the Just Transition pp. 28

Florina Pinzaru, Alina Mihaela Dima, Alexandra Zbuchea and Zoltan Veres

Sustainable Transformation of Romanian Companies through Industry 4.0, Green Production and Environment Commitment pp. 46

Georgeta-Madalina Meghisan-Toma, Silvia Puiu, Nicoleta Florea, Flaviu Meghisan, Roxana Badircea and Alina Manta

Quantifying the Digitalisation Impact on the EU Economy. Case Study: Germany and Sweden vs. Romania and Greece pp. 61

Romeo Victor Ionescu, Monica Laura Zlati, Valentin Marian Antohi, Florina Oana Virlanuta and Silvius Stanciu

Avoiding Digital Divide in European Union through European Green Deal pp. 77

Gabriel Bratucu, Eliza Nichifor, Silvia Sumedrea, Ioana Bianca Chitu and Radu Constantin Lixandroiu

Digital Transformation, Financial Performance and Sustainability: Evidence for European Union Listed Companies pp. 94

Ion Ionascu, Mihaela Ionascu, Elena Nechita, Marian Sacarin and Mihaela Minu

The Green Deal – Dynamizer of Digitalization in Tourism: The Case of Cluj-Napoca Smart City pp. 110

Delia Popescu, Monica Maria Coros, Iuliana Pop and Cristina Bolog

Vegetables Consumers’ Profile in the Context of Digitalization: Evidence from Romania pp. 128

Lucian Tanasa, Simona-Roxana Ulman, Cristina Cautisanu and Ioan Bruma

Examining the Correlations Between Industry 4.0 Assets, External and Internal Risk Factors and Business Performance Among Hungarian Food Companies pp. 143

Daniel Juravle, Edina Erdei, Gyorgy Kossa, Sándor Kovacs, Jozsef Popp and Judit Olah

Urban Agriculture Digital Planning for the European Union’s Green Deal pp. 159

Ana M. Bartolome, Deiyalí A. Carpio and Beatriz Urbano

Owners vs. Managers. Disparities of Attitudes on the Business Risk in SME Segment pp. 174

Jan Dvorsky, Ludmila Kozubikova, Aleksandr Kljucnikov and Eva Ivanova

Comparison of the Environment of EU Countries for Sharing Economy State by Modern Multiple Criteria Methods pp. 194

Virginija Grybaite, Jelena Stankeviciene, Giedre Lapinskiene and Askoldas Podvezko

Government-Enterprise Relation, Financing Plight and Enterprise Growth: Empirical Evidence from World Bank on Chinese Firms pp. 214

Zijian Li

Factors With a Major Effect on the Budgetary Control Process – An Empirical Study From the Czech Republic pp. 235

Jirí Dokulil, Boris Popesko and Katerina Kadalova

Digital Transformation in Romanian Accounting Practice and Education: Impact and Perspectives pp. 252

Gina Raluca Guse and Marian Dragos Mangiuc

Mathematical Model for Determining Costs of Unsatisfied Customers of HoReCa Industry pp. 268

Gheorghe Zaman, Nicoleta Valentina Florea, Constantin Aurelian Ionescu, Coman Marius, Doina Constanta Mihai and Nicoleta Luminita Gudanescu Nicolau

Good Practices for Overcoming the Impact of the Sars-Cov-2 Crisis on the HoReCa Industry pp. 289

Cristina State and Dan Popescu