It Should Be Changed

Thomas A. Hammer

Choices: The Magazine of Food, Farm, and Resource Issues, 1988, vol. 03, issue 4, 3

Abstract: The current U.S. sugar program is not sustainable. It has led to rising domestic production and declining imports. Then, unless support prices are reduced to restrain production, there could be significant budget outlays as the United States becomes a surplus producer of sugar.

Keywords: Agricultural and Food Policy; Crop Production/Industries (search for similar items in EconPapers)
Date: 1988
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaeach:130492

DOI: 10.22004/ag.econ.130492

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