THE FOOD, AGRICULTURE, CONSERVATION AND TRADE ACT OF 1990: A First Glimpse

Robert G.F. Spitze

Choices: The Magazine of Food, Farm, and Resource Issues, 1990, vol. 05, issue 4, 1

Keywords: Agricultural and Food Policy; Political Economy; Public Economics (search for similar items in EconPapers)
Date: 1990
References: Add references at CitEc
Citations:

Downloads: (external link)
https://ageconsearch.umn.edu/record/131315/files/Spitze.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:aaeach:131315

DOI: 10.22004/ag.econ.131315

Access Statistics for this article

More articles in Choices: The Magazine of Food, Farm, and Resource Issues from Agricultural and Applied Economics Association Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().