Food, Energy and Environmental Quality: The Necessity For Balance

Richard T. McGuire

Choices: The Magazine of Food, Farm, and Resource Issues, 1991, vol. 06, issue 2, 5

Keywords: Environmental Economics and Policy; Food Consumption/Nutrition/Food Safety; Resource/Energy Economics and Policy (search for similar items in EconPapers)
Date: 1991
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaeach:131654

DOI: 10.22004/ag.econ.131654

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