How Well Do Farmers Tolerate Risk? Comparisons with Nonfarm Business Owners and the General Population

Brian Roe

Choices: The Magazine of Food, Farm, and Resource Issues, vol. 28, issue 4, 5

Keywords: Agricultural and Food Policy; Risk and Uncertainty (search for similar items in EconPapers)
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaeach:161453

DOI: 10.22004/ag.econ.161453

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