Upheaval in China’s Imports of U.S. Sorghum

James Hansen, Mary Marchant, Wei Zhang and Jason Grant

Choices: The Magazine of Food, Farm, and Resource Issues, 2018, vol. 33, issue 2

Abstract: China’s recent policies on the sorghum market and imports of sorghum as a substitute for higher-priced domestic corn are discussed. Recent trade-restricting actions and reversals against imports of U.S. sorghum raise uncertainty for U.S. farmers, exporters, and Chinese importers.

Keywords: Agricultural and Food Policy; International Relations/Trade (search for similar items in EconPapers)
Date: 2018
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaeach:273332

DOI: 10.22004/ag.econ.273332

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