Country-of-Origin Labeling and the Beef Industry

David Anderson and Oral Capps

Choices: The Magazine of Food, Farm, and Resource Issues, 2004, vol. 19, issue 4, 1

Keywords: International Relations/Trade; Livestock Production/Industries (search for similar items in EconPapers)
Date: 2004
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Persistent link: https://EconPapers.repec.org/RePEc:ags:aaeach:93388

DOI: 10.22004/ag.econ.93388

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