EconPapers    
Economics at your fingertips  
 

Conservation Provisions of the Food, Conservation and Energy Act of 2008: Evolutionary Changes and Challenges

James W. Pease, David Schweikhardt and Andrew Seidl

Choices: The Magazine of Food, Farm, and Resource Issues, 2008, vol. 23, issue 3, 5

Keywords: Agricultural; and; Food; Policy (search for similar items in EconPapers)
Date: 2008
References: Add references at CitEc
Citations: View citations in EconPapers (1)

Downloads: (external link)
https://ageconsearch.umn.edu/record/94671/files/23-3%20Conservation.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:aaeach:94671

DOI: 10.22004/ag.econ.94671

Access Statistics for this article

More articles in Choices: The Magazine of Food, Farm, and Resource Issues from Agricultural and Applied Economics Association Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().

 
Page updated 2025-03-30
Handle: RePEc:ags:aaeach:94671