Reviewer Acknowledgements for Journal of Food Research, Vol. 6 No. 3

Bella Dong

Journal of Food Research, 2017, vol. 6, issue 3

Abstract: Journal of Food Research wishes to acknowledge the following individuals for their assistance with peer review of manuscripts for this issue. Their help and contributions in maintaining the quality of the journal are greatly appreciated.Journal of Food Research is recruiting reviewers for the journal. If you are interested in becoming a reviewer, we welcome you to join us. Please find the application form and details at http://recruitment.ccsenet.org and e-mail the completed application form to jfr@ccsenet.org.Reviewers for Volume 6, Number 3Alexandrina Sirbu, Constantin Brancoveanu University, RomaniaBeatriz Sevilla-Moran, INIA-Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria, SpainDiego A. Moreno-Fernández, CEBAS-CSIC, SpainElsa M Goncalves, Instituto Nacional de Investigacao Agrária (INIA), PortugalEstela de Rezende Queiroz, Universidade Federal de Lavras, BrazilLenka Kourimska, Czech University of Life Sciences Prague, Czech RepublicLeonardo Martín Pérez, National University of Rosario (UNR), ArgentinaMagdalena Polak-Berecka, University of Life Sciences in Lublin, PolandMagdalena Surma, University of Agriculture, PolandMarco Iammarino, Istituto Zooprofilattico Sperimentale della Puglia e della Basilicata, ItalyMaria Fernanda Pessoa, Universidade Nova de Lisboa, PortugalMilla Santos, Universidade Federal De Uberlandia, BrazilMuhammed Yüceer, Canakkale Onsekiz Mart University, TurkeyMulunda Mwanza Mulunda, Agriculture North West University, Mafikeng Campus, South AfricaPaolo Polidori, University of Camerino, ItalyRaza Hussain, School of Dietetics and Human Nutrition, McGill University, CanadaSefat E Khuda, Centre for Food Safety and Applied Nutrition, United StatesShalini A. Neeliah, Ministry of Agro-industry and food security, MauritiusSushil Kumar Singh, South Dakota State University, Brookings, USATinna Austen Ng'ong'ola-Manani, Lilongwe University of Agriculture & Natural Resources, MalawiXingjun Li, Academy of the State Administration of Grains, China

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Date: 2017
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