SOCIO-ECONOMIC DETERMINANTS OF THE VARYING LEVELS OF FOOD INSECURITY AMONGST THE HAOR (OX-BOW LAKE) RESIDENTS IN BANGLADESH
Mohammad MizanulHaqueKazal,
Sanzidur Rahman (sanzidur.rahman@reading.ac.uk) and
Mohammad ZakirHossain
Bangladesh Journal of Agricultural Economics, 2018, vol. 37, issue 01-2
Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Date: 2018
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Persistent link: https://EconPapers.repec.org/RePEc:ags:bdbjaf:278753
DOI: 10.22004/ag.econ.278753
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