Interregional Comparative Advantage of Rice Production in Taiwan

Wu, Kung-Hsien (Carson) and Yu-kang Mao

Food Research Institute Studies, 1976, vol. 15, issue 2, 24

Keywords: Crop Production/Industries; International Relations/Trade (search for similar items in EconPapers)
Date: 1976
References: Add references at CitEc
Citations:

Downloads: (external link)
https://ageconsearch.umn.edu/record/135539/files/fris-1976-15-02-146.pdf (application/pdf)

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link: https://EconPapers.repec.org/RePEc:ags:frisst:135539

DOI: 10.22004/ag.econ.135539

Access Statistics for this article

More articles in Food Research Institute Studies from Stanford University, Food Research Institute
Bibliographic data for series maintained by AgEcon Search ().