The Food Economies of Urban Middle Africa: The Case of Ghana
Thomas T. Poleman
Food Research Institute Studies, 1961, vol. 02, issue 2, 55
Keywords: Food Consumption/Nutrition/Food Safety; International Development (search for similar items in EconPapers)
Date: 1961
References: Add references at CitEc
Citations: View citations in EconPapers (1)
Downloads: (external link)
https://ageconsearch.umn.edu/record/136597/files/fris-1961-02-02-439.pdf (application/pdf)
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:frisst:136597
DOI: 10.22004/ag.econ.136597
Access Statistics for this article
More articles in Food Research Institute Studies from Stanford University, Food Research Institute
Bibliographic data for series maintained by AgEcon Search ().