Defects, Uses, and Abuses of National Food Supply and Consumption Data

Helen C. Farnsworth

Food Research Institute Studies, 1961, vol. 02, issue 3, 24

Keywords: Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
Date: 1961
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Persistent link: https://EconPapers.repec.org/RePEc:ags:frisst:136600

DOI: 10.22004/ag.econ.136600

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