Measuring the Costs of Foodborne Diseases: A Review and Classification of the Literature

V. Belaya, H. Hansen and B. Pinoir

Proceedings “Schriften der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e.V.”, 2013, vol. 48

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Date: 2013
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Persistent link: https://EconPapers.repec.org/RePEc:ags:gewipr:262305

DOI: 10.22004/ag.econ.262305

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