Microbial spoilage of dried prunes: I. Yeasts and molds associated with spoiled dried prunes

Hirosato Tanaka and M. W. Miller

Hilgardia, 1963, vol. 34, issue 6

Abstract: Yeasts and molds isolated from spoiled dried prunes were identified. Sixty-two strains of yeasts included 21 of Saccharomyces rouxii, 11 of S. mellis, eight of Torulopsis magnoliae, five of T. stellata, four of Candida krusei, three of Trichosporon behrendii, two of Pichia fermentans, two of P. membranaefaciens, two of C. chalmersi, and one each of S. rosei, S. cerevisiae, Sporobolomyces roseus, and C. parapsilosis.

Keywords: Food; Consumption/Nutrition/Food; Safety (search for similar items in EconPapers)
Date: 1963
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