Drivers of Likelihood to Consume Carbon-Friendly Beef and Plant-Based Meat in the United States

Amrit Dumre, Deepthi Kolady, Carola Grebitus and Mariam Ishaq

Journal of Agricultural and Resource Economics, vol. 50, issue 01

Keywords: Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety (search for similar items in EconPapers)
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Persistent link: https://EconPapers.repec.org/RePEc:ags:jlaare:344682

DOI: 10.22004/ag.econ.344682

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