The Free Trade Area of the Americas and the Market for Processed Orange Products
Thomas Spreen,
Charlene Brewster and
Mark G. Brown
Journal of Agricultural and Applied Economics, 2003, vol. 35, issue 01, 20
Abstract:
The proposed Free Trade Area of the Americas would join the world’s two largest processed orange producing regions: Brazil and the United States. Because the United States currently imposes a sizeable tariff on imported processed orange products, there is concern by U.S. orange growers over possible adverse effects resulting from tariff elimination. A model of the world processed orange market is developed as a spatial equilibrium model with implicit supply functions based on the dynamic behavior of orange production. The model is used to estimate the impact of U.S. tariff elimination on U.S. production, grower and processor prices, and imports. The results suggest a sizeable price impact on U.S. producers if the tariff is eliminated.
Date: 2003
References: Add references at CitEc
Citations: View citations in EconPapers (9)
Downloads: (external link)
https://ageconsearch.umn.edu/record/37837/files/Spreen%20JAAE%20April%202003.pdf (application/pdf)
Related works:
Journal Article: The Free Trade Area of the Americas and the Market for Processed Orange Products (2003) 
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX
RIS (EndNote, ProCite, RefMan)
HTML/Text
Persistent link: https://EconPapers.repec.org/RePEc:ags:joaaec:37837
DOI: 10.22004/ag.econ.37837
Access Statistics for this article
More articles in Journal of Agricultural and Applied Economics from Southern Agricultural Economics Association Contact information at EDIRC.
Bibliographic data for series maintained by AgEcon Search ().